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2002
Mark Fermentation and bulking capacity of indigestible carbohydrates: the case of inulin and oligofructose.
Nyman, Margareta ^LU (2002) In British Journal of Nutrition 87(Suppl 2). p.163-168
- Contribution to journal › Article
Mark Ethanol production from enzymatic hydrolysates of sugarcane bagasse using recombinant xylose-utilising Saccharomyces cerevisiae
Martin, C ; Galbe, Mats ^LU ; Wahlbom, Fredrik ^LU ; Hahn-Hägerdal, Bärbel ^LU and Jonsson, Leif (2002) In Enzyme and Microbial Technology 31(3). p.274-282
- Contribution to journal › Article
Mark Combinations of indigestible carbohydrates affect the short-chain fatty acid content in the hind-gut of rats
Henningsson, Åsa ^LU ; Björck, Inger ^LU and Nyman, Margareta ^LU (2002) In Journal of Nutrition 132(10). p.3098-3104
- Contribution to journal › Article
Mark Combinations of indigestible carbohydrates affect short-chain fatty acid formation in the hindgut of rats
Henningsson, Asa M ^LU ; Björck, Inger M E ^LU and Nyman, E Margareta G L ^LU (2002) In Journal of Nutrition 132(10). p.104-3098
- Contribution to journal › Article
2001
Mark Reduced inhibition of enzymatic hydrolysis of steam-pretreated softwood
Tengborg, C ; Galbe, Mats ^LU and Zacchi, Guido ^LU (2001) In Enzyme and Microbial Technology 28(9-10). p.835-844
- Contribution to journal › Article
Mark Metabolic engineering of Saccharomyces cerevisiae for xylose utilization.
Hahn-Hägerdal, Bärbel ^LU ; Wahlbom, Fredrik ^LU ; Gárdonyi, Márk ^LU ; van Zyl, W H ; Cordero Otero, R R and Jönsson, L J (2001) In Advances in Biochemical Engineering, Biotechnology 73. p.53-84
- Contribution to journal › Article
Mark Inconsistency between glycemic and insulinemic responses to regular and fermented milk products
Östman, Elin ^LU ; Elmståhl, Helena ^LU and Björck, Inger ^LU (2001) In American Journal of Clinical Nutrition 74(1). p.96-100
- Contribution to journal › Article
Mark Short-chain fatty acid formation at fermentation of indigestible carbohydrates
Henningsson, Å ^LU ; Björck, I. ^LU and Nyman, M. ^LU (2001) In Scandinavian Journal of Nutrition/Naringsforskning 45(4). p.165-168
- Contribution to journal › Article
Mark Content of short-chain fatty acids in the hindgut of rats fed processed bean (Phaseolus vulgaris) flours varying in distribution and content of indigestible carbohydrates
Henningsson, A M ^LU ; Nyman, Margareta ^LU and Björck, I M ^LU (2001) In British Journal of Nutrition 86(3). p.89-379
- Contribution to journal › Article
2000
Mark Effect of substrate and cellulase concentration on simultaneous saccharification and fermentation of steam-pretreated softwood for ethanol production
Stenberg, K ; Bollok, M ; Reczey, K ; Galbe, Mats ^LU and Zacchi, Guido ^LU (2000) In Biotechnology and Bioengineering 68(2). p.204-210
- Contribution to journal › Article

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