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- 2025
-
Mark
Long-range transport influence on wintertime submicron aerosol chemical composition from simultaneous measurements in Lithuania and Southern Sweden
Minderytė, Agnė ; Pauraite, Julija ; Ahlberg, Erik LU ; Kristensson, Adam LU
; Byčenkienė, Steigvilė
and Eriksson, Axel C.
LU
(2025)
In Atmospheric Environment
350.
- Contribution to journal › Article
- 2024
-
Mark
Characterization of semiconductors by synchrotron-based techniques
- Chapter in Book/Report/Conference proceeding › Book chapter
- 2022
-
Mark
Dietary fibre production from oat hulls
(2022)
- Thesis › Doctoral thesis (compilation)
- 2020
-
Mark
Warming weathers changes the chemical composition of oat hulls
Schmitz, Eva LU ; Nordberg Karlsson, Eva LU
and Adlercreutz, Patrick
LU
(2020)
In Plant Biology
22(6).
p.1086-1091
- Contribution to journal › Article
- 2017
-
Mark
Particle indoor to outdoor ratio separated into chemical components in an occupied residence
Omelekhina, Yuliya LU ; Eriksson, Axel LU
; Nilsson, Patrik
LU
; Pagels, Joakim
LU
and Wierzbicka, Aneta
LU
(2017)
European Aerosol Conference, 2017
p.26-412
- Contribution to conference › Abstract
-
Mark
Indoor to outdoor ratio of particle chemical components in an occupied residence
Omelekhina, Yuliya LU ; Eriksson, Axel LU
; Nilsson, Patrik
LU
; Pagels, Joakim
LU
and Wierzbicka, Aneta
LU
(2017)
Nordic Society for Aerosol Research (NOSA) Aerosol Symposium 2017
- Contribution to conference › Poster
- 2016
-
Mark
Berry pomace - A review of processing and chemical analysis of its polyphenols
Struck, Susanne ; Plaza, Merichel LU ; Turner, Charlotta LU
and Rohm, Harald
(2016)
In International Journal of Food Science and Technology
51(6).
p.1305-1318
- Contribution to journal › Scientific review
- 2011
-
Mark
Composition and starch digestibility of whole grain bars containing maize or unripe banana flours
Utrilla-Coello, Rubi G. ; Agama-Acevedo, Edith ; Osorio-Diaz, Perla ; Tovar, Juscelino LU
and Bello-Perez, Luis A.
(2011)
In Stärke
63(7).
p.416-423
- Contribution to journal › Article
- 2008
-
Mark
Pasta added with chickpea flour : Chemical composition, in vitro starch digestibility and predicted glycemic index
Osorio-Díaz, P. ; Agama-Acevedo, E. ; Mendoza-Vinalay, M. ; Tovar, J. LU
and Bello-Pérez, L. A.
(2008)
In Ciencia y Tecnologia Alimentaria
6(1).
p.6-12
- Contribution to journal › Article
-
Mark
Characterization of a fibre-rich powder prepared by liquefaction of unripe banana flour
Rodríguez-Ambriz, S. L. ; Islas-Hernández, J. J. ; Agama-Acevedo, E. ; Tovar, J. LU
and Bello-Pérez, L. A.
(2008)
In Food Chemistry
107(4).
p.1515-1521
- Contribution to journal › Article