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- 2017
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Mark
Whole grain cereal products and baseline gut microbiota composition in metabolic and appetite regulation in healthy humans - Emphasizing rye and barley
2017)(
- Thesis › Doctoral thesis (compilation)
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Mark
Family history of type 1 and type 2 diabetes and risk of latent autoimmune diabetes in adults (LADA)
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- Contribution to journal › Article
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Mark
Once weekly glucagon-like peptide-1 receptor agonist albiglutide vs. prandial insulin added to basal insulin in patients with type 2 diabetes mellitus : Results over 52 weeks
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- Contribution to journal › Article
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Mark
Identification of new disease mechanisms and treatments for type 2 diabetes based on genetic variants and gene expression networks
2017)(
- Thesis › Doctoral thesis (compilation)
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Mark
36 h fasting of young men influences adipose tissue DNA methylation of LEP and ADIPOQ in a birth weight-dependent manner
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- Contribution to journal › Article
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Mark
Weight change patterns and healthcare costs in patients with newly-diagnosed type-2 diabetes in Sweden
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- Contribution to journal › Article
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Mark
Diurnal glucose exposure profiles of patients treated with lixisenatide before breakfast or the main meal of the day : An analysis using continuous glucose monitoring
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- Contribution to journal › Article
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Mark
Human Pancreatic β Cell lncRNAs Control Cell-Specific Regulatory Networks
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- Contribution to journal › Article
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Mark
Troponin T levels associated with genetic variants in NOTCH2 and MTNR1B in women with psychosis
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- Contribution to journal › Article
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Mark
Effects of whole grain rye, with and without resistant starch type 2 supplementation, on glucose tolerance, gut hormones, inflammation and appetite regulation in an 11-14.5 hour perspective; a randomized controlled study in healthy subjects
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- Contribution to journal › Article