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- 2009
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Mark
Specific food group combinations explaining the variation in intakes of nutrients and other important food components in the European Prospective Investigation into Cancer and Nutrition: an application of the reduced rank regression method
(
- Contribution to journal › Article
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Mark
Meat, eggs, dairy products, and risk of breast cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
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- Contribution to journal › Article
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Mark
Long-term temporal trends in cardiovascular and metabolic risk factors
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- Contribution to journal › Article
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Mark
Fruit and vegetable consumption and pancreatic cancer risk in the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
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Mark
Ethanol intake and the risk of pancreatic cancer in the European prospective investigation into cancer and nutrition (EPIC)
(
- Contribution to journal › Article
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Mark
Methodological Challenges In the Application of the Glycemic Index In Epidemiological Studies Using Data from the European Prospective Investigation into Cancer and Nutrition
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- Contribution to journal › Article
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Mark
Blood Glucose and Risk of Incident and Fatal Cancer in the Metabolic Syndrome and Cancer Project (Me-Can): Analysis of Six Prospective Cohorts
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- Contribution to journal › Article
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Mark
Different Markers of Alcohol Consumption, Smoking and Body Mass Index in Relation to Risk of Pancreatic Cancer. A Prospective Cohort Study within the Malmö Preventive Project.
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- Contribution to journal › Article
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Mark
A prospective analysis of the association between macronutrient intake and renal cell carcinoma in the European Prospective Investigation into Cancer and Nutrition
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- Contribution to journal › Article
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Mark
Physical activity and risk of prostate cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
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- Contribution to journal › Article
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Mark
Physical Activity and Ovarian Cancer Risk: the European Prospective Investigation into Cancer and Nutrition
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- Contribution to journal › Debate/Note/Editorial
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Mark
Fruit, vegetables, and colorectal cancer risk: the European Prospective Investigation into Cancer and Nutrition
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- Contribution to journal › Article
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Mark
Use of dietary supplements in the European Prospective Investigation into Cancer and Nutrition calibration study
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- Contribution to journal › Article
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Mark
Dietary fat intake in the European Prospective Investigation into Cancer and Nutrition: results from the 24-h dietary recalls
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- Contribution to journal › Article
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Mark
Eating out of home: energy, macro- and micronutrient intakes in 10 European countries. The European Prospective Investigation into Cancer and Nutrition
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- Contribution to journal › Article
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Mark
Energy intake and sources of energy intake in the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
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Mark
Plasma phospholipid fatty acid profiles and their association with food intakes: results from a cross-sectional study within the European Prospective Investigation into Cancer and Nutrition
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- Contribution to journal › Article
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Mark
Serum calcium and the risk of prostate cancer
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- Contribution to journal › Article
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Mark
Consumption of vegetables and fruit and the risk of bladder cancer in the European Prospective Investigation into Cancer and Nutrition
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- Contribution to journal › Article
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Mark
The Role of Smoking and Diet in Explaining Educational Inequalities in Lung Cancer Incidence.
(
- Contribution to journal › Article