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- 2016
-
Mark
Weak acids’ microbial and sensorial effect on marinated herring
- Master (Two yrs)
-
Mark
Early stages of biofilm formation of the facultative thermophilic sporeforming Bacillus licheniformis on stainless steel surface
- Master (Two yrs)
- 2015
-
Mark
Förbättrad hygienstatus på havremjöl - åtgärdsplan för minskade kostnader på grund av omklassificeringar
- Master (Two yrs)
-
Mark
Preparation and Characterization of Antimicrobial Packaging Films from Cricket Chitosan Enriched with Schisandra Chinensis Extract
- Master (Two yrs)
- 2013
-
Mark
Introduction of biological and active Modified Atmosphere Packaging through microorganisms
- Master (Two yrs)
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