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- 2020
-
Mark
Evaluating the behaviour of probiotic Bacillus coagulans XY1 in fruit juices and survival during heat treatment
(
- Master (Two yrs)
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Mark
Growing food in vacant spaces: the challenge of including urban agriculture initiatives in urban planning. A comparative case-study analysis of Athens, Barcelona, Brussels, Detroit and Leipzig
2020) In IIIEE Master Thesis IMEM01 20201(
The International Institute for Industrial Environmental Economics- Master (Two yrs)
-
Mark
How different fractions of soluble ß-glucans from oats affect staling of high oat flour containing breads
(
- Master (Two yrs)
-
Mark
Supplier Evaluation System in the Food Industry
(
- Master (Two yrs)
-
Mark
Varför är du vegetarian?
(
- Bach. Degree
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Mark
Functionality of oat based food ingredients
(
- Master (Two yrs)
-
Mark
Livsmedelsverksamheters allergeninformation ur ett konsumentperspektiv -En uppföljning av ett allergenprojekt inom den offentliga livsmedelskontrollen
(
- Master (One yr)
- 2019
-
Mark
Surface Rheology of Solutions From Redissolved Protein Powders
(
- Master (Two yrs)
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Mark
Fsport
(
- Master (Two yrs)
-
Mark
Development of a vitamin C-rich baobab beverage
(
- Master (Two yrs)