Biotechnology
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- 2024
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Mark
Chemical food safety of seaweed : Species, spatial and thallus dependent variation of potentially toxic elements (PTEs) and techniques for their removal
(
- Contribution to journal › Article
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Mark
Genome and pan-genome analysis of a new exopolysaccharide-producing bacterium Pyschrobacillus sp. isolated from iron ores deposit and insights into iron uptake
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- Contribution to journal › Article
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Mark
Rancidity development in oat during industrial processing
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- Contribution to journal › Article
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Mark
Enhancing metabolic efficiency via novel constitutive promoters to produce protocatechuic acid in Escherichia coli
(
- Contribution to journal › Article
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Mark
Inter domain linker region affects properties of CBM6 in GH5_34 arabinoxylanases and alters oligosaccharide product profile
(
- Contribution to journal › Article
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Mark
Investigating the Inhibitory Factors of Sucrose Hydrolysis in Sugar Beet Molasses with Yeast and Invertase
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- Contribution to journal › Article
- 2023
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Mark
Molecular characterization of a galactomannan extracted from Tara (Caesalpinia spinosa) seeds
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- Contribution to journal › Article
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Mark
Recent Advances in Optical Sensing for the Detection of Microbial Contaminants
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- Contribution to journal › Scientific review
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Mark
Sustainable One-Pot Synthesis of 5-(Hydroxymethyl)furfural from C6-Sugars by Enhanced H+ Exchange Heterogeneous Catalysis
(
- Contribution to journal › Article
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Mark
Molecular imprinting on the nanoscale rapid detection of cells
2023) p.107-130(
- Chapter in Book/Report/Conference proceeding › Book chapter