Anna Kjellström

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2025
Mark Pneumatic tube transport of trastuzumab in IV bags—Effect of headspace and surfactant on subvisible particle formation
Kjellström, Anna ^LU ; Cederwall, Ida ; Martínez, Clàudia Sabaté ; Kwok, Stanley ; Rosenthal, Florian ; Elofsson, Ulla ; Paulsson, Mattias and Wahlgren, Marie ^LU (2025) In Journal of Pharmaceutical Sciences 114(2). p.1142-1151
- Contribution to journal › Article
Mark Influence of autochthonous Lactiplantibacillus plantarum strains on microbial safety and bioactive compounds in a fermented quinoa-based beverage as a non-dairy alternative
Canaviri-Paz, Pamela ^LU ; Gondo, Thamani Freedom ^LU ; Kjellström, Anna ^LU ; Mandoga, Tawanda ; Sithole, Jaison ; Oscarsson, Elin ^LU ; Sandahl, Margareta ^LU and Håkansson, Åsa ^LU (2025) In Food Chemistry: X 26.
- Contribution to journal › Article
2022
Mark The live bacterial load and microbiota composition of prepacked “ready-to-eat” leafy greens during household conditions, with special reference to E. coli
Uhlig, E. ^LU ; Kjellström, A. ^LU ; Oscarsson, E. ^LU ; Nurminen, N. ; Nabila, Y. ; Paulsson, J. ; Lupan, T. ; Velpuri, N. S.B.P. ; Molin, G. ^LU and Håkansson ^LU (2022) In International Journal of Food Microbiology 377.
- Contribution to journal › Article
2021
Mark Use of bacterial strains antagonistic to Escherichia coli for biocontrol of spinach : A field trial
Uhlig, E. ^LU ; Kjellström, A. ^LU ; Nurminen, N. ; Olsson, C. ^LU ; Oscarsson, E. ^LU ; Canaviri-Paz, P. ^LU ; Mogren, L. ; Alsanius, B. ; Molin, G. ^LU and Håkansson ^LU (2021) In Innovative Food Science and Emerging Technologies 74.
- Contribution to journal › Article
Mark Effects on Microbiota Composition after Consumption of Quinoa Beverage Fermented by a Novel Xylose-Metabolizing L. plantarum strain
Canaviri Paz, Pamela Rosario ^LU ; Oscarsson, Elin ^LU ; Kjellström, Anna ^LU and Håkansson, Åsa ^LU (2021) In Nutrients 13(10).
- Contribution to journal › Article