Catalina Fuentes (Former)
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- 2019
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Mark
Comparison between conventional and frit-inlet channels in separation of biopolymers by asymmetric flow field-flow fractionation
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- Contribution to journal › Article
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Mark
Characterization of molecular properties of wheat starch from three different types of breads using asymmetric flow field-flow fractionation (AF4)
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- Contribution to journal › Article
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Mark
Fractionation and characterization of starch granules using field-flow fractionation (FFF) and differential scanning calorimetry (DSC)
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- Contribution to journal › Article
- 2018
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Mark
Application of asymmetric flow field-flow fractionation (AF4) and multiangle light scattering (MALS) for the evaluation of changes in the product molar mass during PVP-b-PAMPS synthesis
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- Contribution to journal › Article
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Mark
Co-elution phenomena in polymer mixtures studied by asymmetric flow field-flow fractionation
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- Contribution to journal › Article
- 2017
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Mark
Production of starch nanoparticles by dissolution and non-solvent precipitation for use in food-grade Pickering emulsions
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- Contribution to journal › Article
- 2016
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Mark
The effect of baking and enzymatic treatment on the structural properties of wheat starch
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- Contribution to journal › Article