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- 2022
-
Mark
Identification of Nordic Berries with Beneficial Effects on Cognitive Outcomes and Gut Microbiota in High-Fat-Fed Middle-Aged C57BL/6J Mice
Huang, Fang LU ; Marungruang, Nittaya LU ; Kostiuchenko, Olha ; Kravchenko, Nadiia LU ; Burleigh, Stephen LU ; Prykhodko, Olena LU ; Hållenius, Frida Fåk LU
and Heyman-Lindén, Lovisa
LU
(2022)
In Nutrients
14(13).
- Contribution to journal › Article
- 2017
-
Mark
Alterations in the plasma metabolite profile associated with improved hepatic function and glycemia in mice fed lingonberry supplemented high-fat diets
Alhamimi, Said LU ; HEYMAN, LOVISA LU ; Plaza, Merichel LU ; Turner, Charlotta LU
; Berger, Karin
LU
and Spégel, Peter
LU
(2017)
In Molecular Nutrition and Food Research
61(3).
- Contribution to journal › Article
- 2016
-
Mark
Berry intake changes hepatic gene expression and DNA methylation patterns associated with high-fat diet.
Heyman, Lovisa LU ; Seki, Yoshinori ; Storm, Petter LU
; Jones, Helena
LU
; Charron, Maureen J
; Berger, Karin
LU
and Holm, Cecilia
LU
(2016)
In Journal of Nutritional Biochemistry
27.
p.79-95
- Contribution to journal › Article
- 2015
-
Mark
Berries in Prevention of Metabolic Disease – focus on obesity, diabetes and gut microbiota
- Thesis › Doctoral thesis (compilation)
- 2014
-
Mark
Evaluation of Beneficial Metabolic Effects of Berries in High-Fat Fed C57BL/6J Mice.
Heyman, Lovisa LU ; Axling, Ulrika LU ; Blanco, Narda ; Sterner, Olov ; Holm, Cecilia LU and Berger, Karin LU
(2014)
In Journal of Nutrition and Metabolism
2014(Jan 14).
- Contribution to journal › Article