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- 2014
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Mark
Relating genes in the biosynthesis of the polyphenol composition of Andean colored potato collection.
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- Contribution to journal › Article
- 2013
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Mark
From Molecules to Products: Some Aspects of Structure-Function Relationships in Cereal Starches
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- Contribution to journal › Article
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Mark
Enzymatic hydrolysis of Canna indica, Manihot esculenta and Xanthosoma sagittifolium native starches below the gelatinization temperature
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- Contribution to journal › Article
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Mark
Characterization of oat proteins and aggregates using asymmetric flow field-flow fractionation.
(
- Contribution to journal › Article
- 2012
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Mark
Hydrodynamic radius determination with asymmetrical flow field-flow fractionation using decaying cross-flows. Part II. Experimental evaluation.
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- Contribution to journal › Article
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Mark
Hydrodynamic radius determination with asymmetrical flow field-flow fractionation using decaying cross-flows. Part 1. A theoretical approach.
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- Contribution to journal › Article
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Mark
Comparison of molecular and emulsifying properties of gum arabic and mesquite gum using asymmetrical flow field-flow fractionation
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- Contribution to journal › Article
- 2011
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Mark
Flavonoids – Precipitation Kinetics and Interaction with Surfactant Micelles
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- Contribution to journal › Article
- 2009
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Mark
Boronate-containing polymer brushes: Characterization, interaction with saccharides and mammalian cancer cells.
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- Contribution to journal › Article
- 2008
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Mark
Addition of Polysaccharides Influences Colloidal interactions during Latex Film Formation along with Film Morphology and Permeability
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- Contribution to journal › Article