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- 2016
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Mark
RIFM fragrance ingredient safety assessment, 4-methylbenzyl acetate, CAS Registry Number 2216-45-7
(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, ethylene brassylate, CAS Registry Number 105-95-3
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- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, benzyl butyrate, CAS Registry Number 103-37-7
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- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, 1,3,3-trimethyl-2-norbornanyl acetate, CAS registry number 13851-11-1
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- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, Isopropylphenylbutanal, CAS Registry Number 125109-85-5
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- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, α-Ionone, CAS Registry Number 127-41-3.
2016) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 97S. p.1-10(
- Contribution to journal › Scientific review
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Mark
RIFM FRAGRANCE INGREDIENT SAFETY ASSESSMENT, l-Linalool, CAS Registry Number 126-91-0.
2016) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 97. p.11-24(
- Contribution to journal › Article
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Mark
RIFM fragrance ingredient safety assessment, isoeugenol, CAS Registry Number 97-54-1.
2016) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 97. p.49-56(
- Contribution to journal › Scientific review
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Mark
RIFM fragrance ingredient safety assessment, Eugenol, CAS Registry Number 97-53-0.
2016) In Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association 97. p.25-37(
- Contribution to journal › Scientific review
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Mark
RIFM fragrance ingredient safety assessment, 1-(1,2,3,4-tetrahydro-4,4-dimethyl-1-naphthyl)propan-1-one, CAS Registry Number 74499-60-8
(
- Contribution to journal › Article