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2023
Mark Dietary fatty acids and endometrial cancer risk within the European Prospective Investigation into Cancer and Nutrition
Yammine, S. G. ; Huybrechts, I. ; Biessy, C. ; Dossus, L. ; Panico, S. ; Sánchez, M. J. ; Benetou, V. ; Turzanski-Fortner, R. ; Katzke, V. and Idahl, A. , et al. (2023) In BMC Cancer 23(1).
- Contribution to journal › Article
2015
Mark Dietary Folate Intake and Breast Cancer Risk: European Prospective Investigation Into Cancer and Nutrition
de Batlle, J. ; Ferrari, P. ; Chajes, V. ; Park, J. Y. ; Slimani, N. ; McKenzie, F. ; Overvad, K. ; Roswall, N. ; Tjonneland, A. and Boutron-Ruault, M. C. , et al. (2015) In Journal of the National Cancer Institute 107(1). p.367-367
- Contribution to journal › Article
2010
Mark Oral contraceptives, reproductive history and risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition
Tsilidis, K. K. ; Allen, N. E. ; Key, T. J. ; Bakken, K. ; Lund, E. ; Berrino, F. ; Fournier, A. ; Olsen, A. ; Tjonneland, A. and Overvad, K. , et al. (2010) In British Journal of Cancer 103(11). p.1755-1759
- Contribution to journal › Article
2009
Mark Dietary fat intake in the European Prospective Investigation into Cancer and Nutrition: results from the 24-h dietary recalls
Linseisen, J. ; Welch, A. A. ; Ocke, M. ; Amiano, P. ; Agnoli, C. ; Ferrari, P. ; Sonestedt, Emily ^LU ; Chajes, V. ; Bueno-de-Mesquita, H. B. and Kaaks, R. , et al. (2009) In European Journal of Clinical Nutrition 63(4s). p.61-80
- Contribution to journal › Article
Mark Contribution of highly industrially processed foods to the nutrient intakes and patterns of middle-aged populations in the European Prospective Investigation into Cancer and Nutrition study
Slimani, N. ; Deharveng, G. ; Southgate, D. A. T. ; Biessy, C. ; Chajes, V. ; van Bakel, M. M. E. ; Boutron-Ruault, M. C. ; McTaggart, A. ; Grioni, S. and Verkaik-Kloosterman, J. , et al. (2009) In European Journal of Clinical Nutrition 63(4s). p.206-225
- Contribution to journal › Article
2008
Mark General and Abdominal Adiposity and Risk of Death in Europe
Pischon, T. ; Boeing, H. ; Hoffmann, K. ; Bergmann, M. ; Schulze, M. B. ; Overvad, K. ; van der Schouw, Y. T. ; Spencer, E. ; Moons, K. G. M. and Tjonneland, A. , et al. (2008) In New England Journal of Medicine 359(20). p.2105-2120
- Contribution to journal › Article
2006
Mark Fish consumption and breast cancer risk. The European Prospective Investigation into Cancer and Nutrition (EPIC)
Engeset, D ; Alsaker, E ; Lund, E ; Welch, A ; Khaw, KT ; Clavel-Chapelon, F ; Thiebaut, A ; Chajes, V ; Key, TJ and Allen, NE , et al. (2006) In International Journal of Cancer 119(1). p.175-182
- Contribution to journal › Article
2001
Mark Comparison of fatty acid profile in plasma phospholipids in women from Granada (southern Spain) and Malmo (southern Sweden)
Chajes, V ; Elmståhl, Sölve ^LU ; Martinez-Garcia, C ; Van Kappel, A L ; Bianchini, F ; Kaaks, R and Riboli, E (2001) In International Journal for Vitamin and Nutrition Research 71(4). p.237-242
- Contribution to journal › Article

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