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- 2012
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Mark
Characterization of starch Pickering emulsions for potential applications in topical formulations.
(
- Contribution to journal › Article
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Mark
Emulsion stabilising capacity of intact starch granules modified by heat treatment or octenyl succinyl succinic anhydride
2012) In (submitted manuscript)(
- Contribution to journal › Article
-
Mark
General discussion
(
- Contribution to journal › Article
- 2011
-
Mark
Starch particles for food based Pickering emulsions
(
- Contribution to journal › Article
-
Mark
A novel emulsifier from spinach with appetite regulation abilities
(
- Contribution to journal › Article
-
Mark
Chloroplast thylakoid membrane-stabilised emulsions.
(
- Contribution to journal › Article
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Mark
Chloroplast thylakoids reduce glucose uptake and decrease intestinal macromolecular permeability.
(
- Contribution to journal › Article
- 2009
-
Mark
Production of vegetable oil in milk emulsions using membrane emulsification
(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
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Mark
Thylakoids promote release of the satiety hormone cholecystokinin while reducing insulin in healthy humans.
(
- Contribution to journal › Article
- 2007
-
Mark
Liquid droplet-like behaviour of whole casein aggregates adsorbed on graphite studied by nanoindentation with AFM
(
- Contribution to journal › Article