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1997
Mark LiFT Graduate School - Information and guideline
Nyman, Margareta ^LU (1997) In LiFT-bulletinen
- Contribution to journal › Article
1996
Mark Influence of orally and rectally administered propionate on cholesterol and glucose metabolism in obese rats
Berggren, A M ; Nyman, E M ^LU ; Lundquist, I ^LU and Björck, I M ^LU (1996) In British Journal of Nutrition 76(2). p.94-287
- Contribution to journal › Article
Mark Fermentering av kostfiber, oligosackarider och resistent stärkelse
Nyman, Margarete ^LU and Björck, Inger ^LU (1996) In Scandinavian Journal of Nutrition/Naringsforskning 40(1). p.30-33
- Contribution to journal › Article
1995
Mark Formation of short-chain fatty acids from different dietary fibre sources in the rat caecum
Berggren, A. M. ; Nyman, E. M G L ^LU ; Bjorck, I. M E ^LU and Eggum, B. O. (1995) In European Journal of Clinical Nutrition 49(SUPPL. 3, 233-234).
- Contribution to journal › Article
Mark Satiety effects of spinach in mixed meals : comparison with other vegetables
Gustafsson, Kerstin ; Asp, Nils-Georg ^LU ; Hagander, Barbro ^LU and Nyman, Margareta ^LU (1995) In International Journal of Food Sciences and Nutrition 46(4). p.34-327
- Contribution to journal › Article
Mark Influence of processing and cooking of carrots in mixed meals on satiety, glucose and hormonal response
Gustafsson, Kerstin ; Asp, N G ^LU ; Hagander, B ^LU ; Nyman, M ^LU and Schweizer, Thomas (1995) In International Journal of Food Sciences and Nutrition 46(1). p.3-12
- Contribution to journal › Article
Mark Determination of digestible energy values and fermentabilities of dietary fibre supplements : a European interlaboratory study in vivo
Livesey, G ; Smith, T ; Eggum, B O ; Tetens, I H ; Nyman, M ^LU ; Roberfroid, M ; Delzenne, N ; Schweizer, T F and Decombaz, J (1995) In British Journal of Nutrition 74(3). p.289-302
- Contribution to journal › Article
Mark Molecular Weight Distribution, Measured by HPSEC, and Viscosity of Water-Soluble Dietary Fiber in Carrots following Different Types of Processing
Svanberg, S. J.Maria ^LU ; Gustafsson, Kerstin B.H. ^LU ; Suortti, Tapani and Nyman, E. Margareta G.L. ^LU (1995) In Journal of Agricultural and Food Chemistry 43(10). p.2692-2697
- Contribution to journal › Article
Mark Short‐chain fatty acid content and pH in caecum of rats fed various sources of starch
Berggren, Anna M. ; Björck, Inger M.E. ^LU ; Nyman, E. Margareta G.L. ^LU and Eggum, Bjørn O. (1995) In Journal of the Science of Food and Agriculture 68(2). p.241-248
- Contribution to journal › Article
1994
Mark Effect of long-term storage on dietary fibre in different cultivars of carrots
Nyman, Margareta ^LU and Nilsson, T. (1994) In Acta Agriculturae Scandinavica Section B, Soil and Plants 44(2). p.116-122
- Contribution to journal › Article

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