1 – 10 of 17
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=" "
width=" "
height=" "
allowtransparency="true"
frameborder="0">
</iframe>
- 2019
-
Mark
Effect of food intake on 92 oncological biomarkers by the Proseek Oncology II panel
(
- Contribution to journal › Article
- 2017
-
Mark
Effect of food intake on 92 neurological biomarkers in plasma
(
- Contribution to journal › Article
-
Mark
Effect of food intake on 92 biomarkers for cardiovascular disease
(
- Contribution to journal › Article
- 2014
-
Mark
Cassia cinnamon does not change the insulin sensitivity or the liver enzymes in subjects with impaired glucose tolerance.
(
- Contribution to journal › Article
- 2012
-
Mark
Dietary fiber and saturated fat intake associations with cardiovascular disease differ by sex in the malmö diet and cancer cohort: a prospective study.
(
- Contribution to journal › Article
-
Mark
Ceylon cinnamon does not affect postprandial plasma glucose or insulin in subjects with impaired glucose tolerance.
(
- Contribution to journal › Article
-
Mark
Scoring models of a diet quality index and the predictive capability of mortality in a population-based cohort of Swedish men and women.
(
- Contribution to journal › Article
-
Mark
High disaccharide intake associates with atherogenic lipoprotein profile.
(
- Contribution to journal › Article
- 2011
-
Mark
Relationship between postprandial changes in cardiac left ventricular function, glucose and insulin concentrations, gastric emptying, and satiety in healthy subjects
(
- Contribution to journal › Article
- 2010
-
Mark
Does green tea affect postprandial glucose, insulin and satiety in healthy subjects: a randomized controlled trial.
(
- Contribution to journal › Article