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- 2023
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Mark
Association of Ultra-Processed Food Intake with Cardiovascular And Respiratory Disease Multimorbidity : A Prospective Cohort Study
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- Contribution to journal › Article
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Genetic Susceptibility to Mood Disorders and Risk of Stroke : A Polygenic Risk Score and Mendelian Randomization Study
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- Contribution to journal › Article
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Adherence to the EAT-Lancet diet and risk of coronary events in the Malmo Diet and Cancer cohort study
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- Contribution to journal › Article
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Association Between Dietary Habits in Midlife With Dementia Incidence Over a 20-Year Period
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- Contribution to journal › Article
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Protein foods from animal sources and risk of nonalcoholic fatty liver disease in representative cohorts from North and South China
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- Contribution to journal › Article
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Causal analysis of plasma IL-8 on carotid intima media thickness, a measure of subclinical atherosclerosis
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- Contribution to journal › Article
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Adherence to the EAT-Lancet diet, genetic susceptibility, and risk of type 2 diabetes in Swedish adults
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- Contribution to journal › Article
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Starch intake, amylase gene copy number variation, plasma proteins, and risk of cardiovascular disease and mortality
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- Contribution to journal › Article
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Consumption of ultraprocessed food and development of chronic kidney disease : the Tianjin Chronic Low-Grade Systemic Inflammation and Health and UK Biobank Cohort Studies
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- Contribution to journal › Article
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Clusters of carbohydrate-rich foods and associations with type 2 diabetes incidence : a prospective cohort study
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- Contribution to journal › Article