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- 2019
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Mark
Membrane processes and applications for biorefineries
(
- Chapter in Book/Report/Conference proceeding › Book chapter
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Mark
Medicinal Foods: Editorial
(
- Contribution to journal › Debate/Note/Editorial
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Mark
Effect of fermentation and dry roasting on the nutritional quality and sensory attributes of quinoa
(
- Contribution to journal › Article
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Mark
Review of existing standards and criteria for evaluation of action learning education and applied research : H2020 NextFood technical report
2019)(
- Book/Report › Report
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Mark
NextFood Sustainability Impact Framework
2019)(
- Book/Report › Report
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Mark
Effects of dietary fibers on the tuft cell population in the mouse colon post radiation
(
- Contribution to journal › Published meeting abstract
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Mark
Glycerol esters of butyric and valeric acids counteract diet-related disorders : Prevention of metabolic disturbances induced by high-fat intake
2019)(
- Thesis › Doctoral thesis (compilation)
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Mark
Dehydration affects drug transport over nasal mucosa
(
- Contribution to journal › Article
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Mark
High-Fat Diet Enriched with Bilberry Modifies Colonic Mucus Dynamics and Restores Marked Alterations of Gut Microbiome in Rats
(
- Contribution to journal › Article
-
Mark
Estimating convective heat transfer coefficients and uncertainty thereof using the general uncertainty management (GUM) framework
(
- Contribution to journal › Article