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2026
Mark Starch microsphere preparation and phase behaviour in aqueous two-phase systems – effect of continuous-phase polymer
Gidlöf, Zandra ^LU ; Andersson, Josefine ; Nilsson, Lars ^LU ; Nordström, Randi ; Wahlgren, Marie C. ^LU and Millqvist-Fureby, Anna ^LU (2026) In Food Hydrocolloids 171.
- Contribution to journal › Article
Mark Pea protein isolates adsorption on phospholipid bilayer interfaces : a quartz crystal microbalance and neutron reflectometry study
Atıl, Gökhan Uğur ; Machingauta, Marshall R. ^LU ; Luchini, Alessandra ; Vorobiev, Alexey ; Corredig, Milena ^LU and Nylander, Tommy ^LU (2026) In Food Hydrocolloids 172.
- Contribution to journal › Article
Mark Structure and morphology of vesicular dispersions based on novel glycophospholipids with various monosaccharide head groups
Barchan, Nikolina ^LU ; Gilbert, Jennifer ^LU ; Pal, Antara ^LU ; Nylander, Tommy ^LU and Adlercreutz, Patrick ^LU (2026) In Journal of Colloid and Interface Science 706.
- Contribution to journal › Article
Mark Particle erosion wear in a high-pressure homogenizer – insights from DPM-CFD-erosion modelling
Ransmark, Eva ^LU and Håkansson, Andreas ^LU (2026) In Wear 586.
- Contribution to journal › Article
Mark Analysis of high flux membranes for desalination in waste-heat driven vacuum membrane distillation plants : Experimental validation and techno-economic analysis
Al-Jariry, Nadin ; Morosini, Ettore ; Lipnizki, Frank ^LU and Carraretto, Igor Matteo (2026) In Desalination 620.
- Contribution to journal › Article
Mark Assessing farmers' willingness to sell straw for energy and material applications in Sweden
Blennow, Kristina ^LU ; Anander, Elin ; Björnsson, Lovisa ^LU and Börjesson, Pål ^LU (2026) In Energy Policy 209(B).
- Contribution to journal › Article
Mark Boosting structural food science using X-ray and neutron techniques
Corredig, Milena ^LU ; Fureby, Anna Millqvist ^LU ; Hansson, Henrik ; Jackson, Andrew ; Langton, Maud ; Maric, Selma ^LU ; Nordell, Emma ^LU ; Nylander, Tommy ^LU ; Parada, Marjorie Ladd and Risbo, Jens , et al. (2026) In Food Hydrocolloids 170.
- Contribution to journal › Scientific review
2025
Mark Digitizing the palate : exploring opportunities for digital transformation in the food industry
Garcia-Garcia, Guillermo ; Trollman, Hana ; Parra-López, Carlos ; Carmona-Torres, Carmen ; Jagtap, Sandeep ^LU ; Luo, Yang and Soofastaei, Ali (2025) p.205-232
- Chapter in Book/Report/Conference proceeding › Book chapter
Mark Adsorption and Spreading of Sponge-Phase Lipid Nanoparticles on SiO₂ and TiO₂ Surfaces : Ion-Specific Effects and Particle Structure
Park, Hyeonjin ^LU ; Gilbert, Jennifer ^LU ; Frey, Shelli L. ; Nylander, Tommy ^LU and Jackman, Joshua A. ^LU (2025) In Langmuir 41(6). p.4113-4125
- Contribution to journal › Article
Mark Functional insights from recombinant production of bacterial proteases in Saccharomyces cerevisiae
Lindh, Tova ^LU ; Collin, Mattias ^LU ; Lood, Rolf ^LU and Carlquist, Magnus ^LU (2025) In Microbial Cell Factories 24(1).
- Contribution to journal › Article

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