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2025
Mark A positive use of FORCE
Tullberg, Cecilia ^LU ; Jagtap, Sandeep ^LU ; Becker, Per ^LU ; Grimberg, Åsa ; Hammenhag, Cecilia ; Johansson, Jonas ^LU ; Kalling, Thomas ^LU ; Lundin, Ola ; Nilsson, Fredrik ^LU and Nordell, Emma ^LU , et al. (2025) In Food Science and Technology (London) 39(3). p.34-37
- Contribution to journal › Article
Mark Defining ‘abated’ fossil fuel and industrial process emissions
Bataille, Christopher ; Al Khourdajie, Alaa ; de Coninck, Heleen ; de Kleijne, Kiane ; Nilsson, Lars J. ^LU ; Bashmakov, Igor ; Davis, Steven J. and Fennell, Paul S. (2025) In Energy and Climate Change 6.
- Contribution to journal › Article
Mark Navigating challenges for supply chain transparency in the digital enterprises
Sonar, Harshad ; Ghag, Nikhil ; Kumar, Shashank ; Jagtap, Sandeep ^LU and Kumar, Anil (2025) In Supply Chain Management 30(6). p.836-853
- Contribution to journal › Article
Mark AC_MAPPER : a robust approach to ATT&CK technique classification using input augmentation and class rebalancing
Albarrak, Majed ; Alqudhaibi, Adel and Jagtap, Sandeep ^LU (2025) In International Journal of Information Security 24.
- Contribution to journal › Article
Mark El olivar 4.0: La revolución digital desde el campo hasta la mesa
Parra-López, Carlos ; Ben Abdallah, Saker ; Hassoun, Abdo ; Jagtap, Sandeep ^LU ; García-Garcia, Guillermo ; Hassen, Tarek Ben ; Trollman, Hana ; Trollman, Frank and Carmona-Torres, Carmen (2025) In AGRICULTURA p.13-16
- Contribution to specialist publication or newspaper › Specialist publication article
Mark The potential role of Staphylococcal enterotoxin C and TSST-1 in the infection of bovine mammary epithelial cells
Susilo, Yusak Budi ^LU ; Artursson, Karin ; Liu, Lihong ; Södergren, Julia ^LU ; Spégel, Peter ^LU ; Bergquist, Jonas and Schelin, Jenny ^LU (2025) In Microbial Pathogenesis 207.
- Contribution to journal › Article
Mark Bioactive peptides as functional food ingredients: Production, mechanisms of action, market trends, and future perspectives with emphasis on andean crops
Ibieta, Gabriela ^LU ; Ortiz-Sempértegui, Jimena ^LU ; Peñarrieta, J. Mauricio and Linares-Pastén, Javier A. ^LU (2025) In Journal of Functional Foods 135.
- Contribution to journal › Scientific review
Mark Sensory and physical characterization of cream cheese and baobab spreads containing seaweed (Alaria esculenta) and effect of LAB fermentation on consumer acceptance
Vasileiou, Aikaterina ; Jensen, Astrid Lowies Mølgaard ; Westman, Supansa Y. ^LU ; Stanojevic, Dragana ; Karlsson, Eva Nordberg ^LU ; Sæther, Maren ; Ahrné, Lilia and Bredie, Wender LP (2025) In Future Foods 12.
- Contribution to journal › Article
Mark Advancing sustainability transformations in agriculture : An agent-based life cycle assessment for supporting policymaking
López i Losada, Raül ^LU ; Larsson, Cecilia ^LU ; Brady, Mark V. ^LU ; Wilhelmsson, Fredrik ^LU and Hedlund, Katarina ^LU (2025) In Sustainable Production and Consumption 60. p.96-110
- Contribution to journal › Article
Mark Engineering Pseudomonas Putida for Lignin-Based Bioproduction of Nylon Precursors
Johansson, Matilda ^LU ; Mendes Bonfim, Isabela ; Youssef, Khaled ^LU ; Takacs, Zoltan ^LU and Carlquist, Magnus ^LU (2025) Metabolic Engineering 16
- Contribution to conference › Poster

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