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2015
Mark Consumption of fatty foods and incident type 2 diabetes in populations from eight European countries.
Buijsse, B ; Boeing, H ; Drogan, D ; Schulze, M B ; Feskens, E J ; Amiano, P ; Barricarte, A ; Clavel-Chapelon, F ; de Lauzon-Guillain, B and Fagherazzi, G , et al. (2015) In European Journal of Clinical Nutrition 69(4). p.455-461
- Contribution to journal › Article
Mark High degree of BMI misclassification of malnutrition among Swedish elderly population: Age-adjusted height estimation using knee height and demispan.
Gavriilidou, N N ^LU ; Pihlsgård, Mats ^LU and Elmståhl, Sölve ^LU (2015) In European Journal of Clinical Nutrition 69(5). p.565-571
- Contribution to journal › Article
Mark Anthropometric reference data for elderly Swedes and its disease-related pattern.
Gavriilidou, N N ; Pihlsgård, Mats ^LU and Elmståhl, Sölve ^LU (2015) In European Journal of Clinical Nutrition 69(9). p.1066-1075
- Contribution to journal › Article
2014
Mark Dietary vitamin D intake and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition: the EPIC-InterAct study
Abbas, S. ; Linseisen, J. ; Rohrmann, S. ; Beulens, J. W. J. ; Buijsse, B. ; Amiano, P. ; Ardanaz, E. ; Balkau, B. ; Boeing, H. and Clavel-Chapelon, F. , et al. (2014) In European Journal of Clinical Nutrition 68(2). p.196-202
- Contribution to journal › Article
Mark Plasma alkylresorcinols C17:0/C21:0 ratio, a biomarker of relative whole-grain rye intake, is associated to insulin sensitivity: a randomized study.
Magnusdottir, O K ; Landberg, R ; Gunnarsdottir, I ; Cloetens, L ^LU ; Akesson, B ^LU ; Landin-Olsson, Mona ^LU ; Rosqvist, F ; Iggman, D ; Schwab, U and Herzig, K-H , et al. (2014) In European Journal of Clinical Nutrition 68. p.453-458
- Contribution to journal › Article
2013
Mark Effects of whey proteins on glycaemia and insulinaemia to an oral glucose load in healthy adults; a dose-response study.
Gunnerud, Ulrika ^LU ; Östman, Elin ^LU and Björck, Inger ^LU (2013) In European Journal of Clinical Nutrition 67(7). p.749-753
- Contribution to journal › Article
Mark Impact of thearubigins on the estimation of total dietary flavonoids in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
Zamora-Ros, R. ; Knaze, V. ; Romieu, I. ; Scalbert, A. ; Slimani, N. ; Clavel-Chapelon, F. ; Touillaud, M. ; Perquier, F. ; Skeie, G. and Engeset, D. , et al. (2013) In European Journal of Clinical Nutrition 67(7). p.779-782
- Contribution to journal › Article
2012
Mark Effects on cognitive performance of modulating the postprandial blood glucose profile at breakfast.
Nilsson, Anne ^LU ; Radeborg, Karl ^LU and Björck, Inger ^LU (2012) In European Journal of Clinical Nutrition 66(9). p.1039-1043
- Contribution to journal › Article
Mark Dietary fibre intake and ischaemic heart disease mortality: the European Prospective Investigation into Cancer and Nutrition-Heart study
Crowe, F. L. ; Key, T. J. ; Appleby, P. N. ; Overvad, K. ; Schmidt, E. B. ; Egeberg, R. ; Tjonneland, A. ; Kaaks, R. ; Teucher, B. and Boeing, H. , et al. (2012) In European Journal of Clinical Nutrition 66(8). p.950-956
- Contribution to journal › Article
Mark Dietary intakes and food sources of phytoestrogens in the European Prospective Investigation into Cancer and Nutrition (EPIC) 24-hour dietary recall cohort
Zamora-Ros, R. ; Knaze, V. ; Lujan-Barroso, L. ; Kuhnle, G. G. C. ; Mulligan, A. A. ; Touillaud, M. ; Slimani, N. ; Romieu, I. ; Powell, N. and Tumino, R. , et al. (2012) In European Journal of Clinical Nutrition 66(8). p.932-941
- Contribution to journal › Article

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