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- 2024
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Mark
The impact of voluntary sustainability adjustments on greenhouse gas emissions from food consumption – The case of Denmark
- Contribution to journal › Article
- 2023
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Mark
The future of carbon labeling - Factors to consider
- Contribution to journal › Article
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Mark
Mobile app vs. desktop browser platforms : the relationships among customer engagement, experience, relationship quality and loyalty intention
- Contribution to journal › Article
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Mark
Consumer attitudes and sociodemographic profile in purchasing organic food products : Evidence of a Greek and Swedish survey.
- Contribution to journal › Article
- 2022
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Mark
SPICe—Determinants of consumer green innovation adoption across domains : A systematic review of marketing journals and suggestions for a research agenda
- Contribution to journal › Scientific review
- 2021
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Mark
Can reflective diary-writing increase sufficiency-oriented consumption? A longitudinal intervention addressing the role of basic psychological needs, subjective well-being, and time affluence
- Contribution to journal › Article
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Mark
Consumer preferences for low-salt foods - A Danish case study based on a comprehensive supermarket intervention
- Contribution to journal › Article
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Mark
Eco depletion : The impact of hunger on prosociality by means of environmentally friendly attitudes and behavior
- Contribution to journal › Article
- 2020
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Mark
Interested, indifferent or active information avoider of climate labels: Cognitive dissonance and ascription of responsibility as motivating factors
- Working paper/Preprint › Working paper
- 2019
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Mark
Consumer Perception of Remanufactured Automotive Parts and Policy Implications for Transitioning to a Circular Economy in Sweden
- Contribution to journal › Article
