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2025
Mark Induced high viscosity-milkshake reduces energy intake at lunch without a substantial compromise in lipid digestion
Kasprzak, Mirosław M. ; Pająk, Paulina ; Tullberg, Cecilia ^LU ; Krystyjan, Magdalena ; Lett, Aaron M. and Hetherington, Marion M. (2025) In Food Quality and Preference 128.
- Contribution to journal › Article
2021
Mark Estimated dietary pesticide exposure from plant-based foods using NMF-derived profiles in a large sample of French adults
Rebouillat, Pauline ^LU ; Vidal, Rodolphe ; Cravedi, Jean-Pierre ; Taupier-Letage, Bruno ; Debrauwer, Laurent ; Gamet-Payrastre, Laurence ; Touvier, Mathilde ; Hercberg, Serge ; Lairon, Denis and Baudry, Julia , et al. (2021) In European Journal of Nutrition 60. p.1475-1488
- Contribution to journal › Article
Mark Halving food-related greenhouse gas emissions can be achieved by redistributing meat consumption : Progressive optimization results of the NutriNet-Santé cohort
Kesse-Guyot, Emmanuelle ; Fouillet, Hélène ; Baudry, Julia ; Dussiot, Alison ; Langevin, Brigitte ; Allès, Benjamin ; Rebouillat, Pauline ^LU ; Brunin, Joséphine ; Touvier, Mathilde and Hercberg, Serge , et al. (2021) In Science of the Total Environment 789.
- Contribution to journal › Article
2019
Mark Hydration status affects thirst and salt preference but not energy intake or postprandial ghrelin in healthy adults : A randomised crossover trial
Carroll, Harriet A. ; Templeman, Iain ; Chen, Yung Chih ; Edinburgh, Robert ; Burch, Elaine K. ; Jewitt, Jake T. ; Povey, Georgie ; Robinson, Timothy D. ; Dooley, William L. and Buckley, Charlotte , et al. (2019) In Physiology and Behavior 212.
- Contribution to journal › Article
2018
Mark Comparable effects of breakfast meals varying in protein source on appetite and subsequent energy intake in healthy males
Dougkas, Anestis ^LU and Östman, Elin ^LU (2018) In European Journal of Nutrition 57(3). p.1097-1108
- Contribution to journal › Article
2017
Mark Dietary patterns, nutritional profile, and body mass index in Mexican schoolchildren : A cross-sectional study
Zamora-Gasga, Victor Manuel ; Montalvo-González, Efigenia ; Loarca-Piña, Guadalupe Flavia ; Chacón-López, Alejandra Martina ; Tovar, Juscelino ^LU and Sáyago-Ayerdi, Sonia Guadalupe (2017) In Archivos Latinoamericanos de Nutricion 67(1). p.6-14
- Contribution to journal › Article
Mark Energy balance and obesity : what are the main drivers?
Romieu, Isabelle ; Dossus, Laure ; Barquera, Simón ; Blottière, Hervé M. ; Franks, Paul W. ^LU ; Gunter, Marc ; Hwalla, Nahla ; Hursting, Stephen D. ; Leitzmann, Michael and Margetts, Barrie , et al. (2017) In Cancer Causes and Control 28(3). p.247-258
- Contribution to journal › Article
Mark Long-term effects of a computer-based nutritional training program for inpatient hospital care
Westergren, Albert ; Edfors, Ellinor ; Norberg, Erika ; Stubbendorff, Anna ^LU ; Hedin, Gita ; Wetterstrand, Martin and Hagell, Peter (2017) In Journal of Evaluation in Clinical Practice 23(4). p.797-802
- Contribution to journal › Article
2016
Mark Meal patterns across ten European countries – results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study
Huseinovic, E. ; Winkvist, A. ; Slimani, N. ; Park, M. K. ; Freisling, H. ; Boeing, H. ; Buckland, G. ; Schwingshackl, L. ; Weiderpass, E. and Rostgaard-Hansen, A. L. , et al. (2016) In Public Health Nutrition 19(15). p.2769-2780
- Contribution to journal › Article
2014
Mark Black-headed Gulls Chroicocephalus ridibundus capturing chironomids in flight: have flight costs been overestimated?
Källander, Hans ^LU (2014) In Journal of Ornithology 155(3). p.825-827
- Contribution to journal › Article

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