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- 2022
-
Mark
Matkonsumtion under pandemin: Digitala plattformar och nya matpraktiker
(2022)
- Book/Report › Report
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Mark
Äcklig mat och (o)tacksamma repatriander : Mat, hygien, och normalitet i svenska flyktingläger 1945
- Contribution to journal › Article
-
Mark
Överflöd och brist : Matfattigdom i välfärdssamhället
(2022) p.401-401
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Ten new insights in climate science 2022
- Contribution to journal › Scientific review
-
Mark
Research gaps and opportunities in precision nutrition : an NIH workshop report
- Contribution to journal › Article
- 2021
-
Mark
Social mättnad, relationell hunger : strategisk kommunikation i förändring när matindustrin utmanas av folklig misstro
(2021) In Lund Studies in Media and Communication
- Thesis › Doctoral thesis (monograph)
-
Mark
Eating bodies, growing selves in a Brazilian favela
- Contribution to journal › Article
-
Mark
The Practice Approach in Practice: : Lessons for Civil Society Organizations (CSOs) that work towards sustainable food consumption in Sweden
- Contribution to journal › Article
-
Mark
Enhancement of a spent irrigation water recycling process : a case study in a food business
- Contribution to journal › Article
-
Mark
Water-energy-food accessibility and tracking progress towards achieving sustainable development goals in the savannah region of katsina state, nigeria
- Contribution to journal › Article
