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- 2024
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Dietary amino acids and risk of stroke subtypes : a prospective analysis of 356,000 participants in seven European countries
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- Contribution to journal › Article
- 2023
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Mark
Short-term association between outdoor temperature and the hydration-marker copeptin : a pooled analysis in five cohorts
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- Contribution to journal › Article
- 2022
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Seasonal variation of vasopressin and its relevance for the winter peak of cardiometabolic disease : A pooled analysis of five cohorts
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- Contribution to journal › Article
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Mark
Components of a healthy diet and different types of physical activity and risk of atherothrombotic ischemic stroke : A prospective cohort study
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- Contribution to journal › Article
- 2021
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Mark
Proteomic and Metabolomic Characterization of Metabolically Healthy Obesity: : A Descriptive Study from a Swedish Cohort
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- Contribution to journal › Article
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Circulating Growth Differentiation Factor 15 Levels Are Associated With Risk of Both Intracerebral and Subarachnoid Hemorrhage
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- Contribution to journal › Article
- 2020
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Mark
The associations of major foods and fibre with risks of ischaemic and haemorrhagic stroke : A prospective study of 418 329 participants in the EPIC cohort across nine European countries
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- Contribution to journal › Article
- 2019
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Association between added sugar intake and mortality is nonlinear and dependent on sugar source in 2 Swedish population-based prospective cohorts
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- Contribution to journal › Article
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Mark
Genetic Predisposition for Renal Dysfunction and Incidence of CKD in the Malmö Diet and Cancer Study
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- Contribution to journal › Article
- 2017
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Increased blood cadmium levels were not associated with increased fracture risk but with increased total mortality in women : the Malmö Diet and Cancer Study
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- Contribution to journal › Article