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2025
Mark Adapting the Crohn’s disease exclusion diet to a Nordic framework : a theoretical approach to cultural and nutritional customization
Vivanco Karlsson, N. ; Sigall-Boneh, R. ; Mårild, K. and Hård Af Segerstad, E. M. ^LU (2025) In Frontiers in Nutrition 12. p.01-09
- Contribution to journal › Scientific review
Mark Associations of early life dietary diversity and healthy eating with celiac disease : A prospective cohort study
Af Segerstad, Elin M Hård ^LU ; Guo, Annie ; Mårild, Karl ; Stene, Lars C ; Brantsæter, Anne Lise and Størdal, Ketil (2025) In Clinical Nutrition 52. p.171-178
- Contribution to journal › Article
Mark Not for children's ears? : Parents' insights into early childhood overweight and obesity treatment
Sjunnestrand, My ; Neuman, Nicklas ; Ek, Anna ; Nordin, Karin ; Ramos Salas, Ximena ; Järvholm, Kajsa ^LU ; Eli, Karin and Nowicka, Paulina ^LU (2025) In Scandinavian Journal of Primary Health Care p.1-12
- Contribution to journal › Article
Mark Short-term pre-meal whey protein microgel supplementation reduces postprandial glycemia and appetite in adults with overweight : An open-label randomised controlled trial
Neeland, Ian J. ; Tsintzas, Kostas ; Ahrén, Bo ^LU ; Chilton, Robert J. ; Giorgetti, Ambra ; Mondragon, Alric ; Ambiaux, Rachel ; Migliavacca, Eugenia ; Philippe, David and Aprikian, Olivier , et al. (2025) In Obesity Pillars 15.
- Contribution to journal › Article
Mark Randomised crossover controlled trial of dietary interventions for glycaemic control when body weight is kept stable
Fontes-Villalba, Maelán ^LU ; Fika-Hernando, María Luz ; Picazo, Óscar ; Frassetto, Lynda A. ; Carrera-Bastos, Pedro ^LU ; Memon, Ashfaque A. ^LU ; Lippi, Giuseppe ; Montagnana, Martina ^LU ; Granfeldt, Yvonne ^LU and Sundquist, Kristina ^LU , et al. (2025) In Journal of Nutritional Science 14. p.1-11
- Contribution to journal › Article
Mark The metabolic signature of salt intake : a cross-sectional analysis from the SCAPIS-study
Wuopio, Jonas ; Yi-Ting, Lin ; Dekkers, Koen F. ; Fall, Tove ; Smith, J. Gustav ^LU ; Larsson, Anders ; Engström, Gunnar ^LU ; Orho-Melander, Marju ^LU ; Johnson, Linda S. ^LU and Ärnlöv, Johan (2025) In Nutrition and Metabolism 22(1).
- Contribution to journal › Article
Mark Jaboticaba peel intake improved cognitive performance, inflammatory response, and appetite regulation in healthy adults : a randomized clinical crossover trial
Batista, Angela Giovana ^LU ; Zanzer, Yoghatama Cindya ^LU ; Marostica Junior, Mario Roberto and Östman, Elin M. ^LU (2025) In Food Research International 221.
- Contribution to journal › Article
Mark Nutritional practices in long-term care across five European countries : Findings from the COST Action PROGRAMMING
Rudzińska, Anna ; Bahat, Gulistan ; Özalp, Gülçin ; Özkök, Serdar ; Savas, Sumru ; Petreska-Zovic, Biljana ; Rodrigues, André ; Kravvariti, Evrydiki ; Wissendorff Ekdahl, Anne ^LU and Duque, Sofia , et al. (2025) In Journal of Nutrition, Health and Aging 29(10).
- Contribution to journal › Scientific review
Mark Identifying genetic variants associated with sugar intake and appraising the genetic correlations with cardiovascular outcomes
Janzi, Suzanne ^LU ; Ramne, Stina ^LU ; Kou, Minghao ; Lu, Xinmei ; Stubbendorff, Anna ^LU ; Ke, Chaofu ; Borné, Yan ^LU ; Qi, Lu and Sonestedt, Emily ^LU (2025) In Clinical Nutrition 54. p.110-119
- Contribution to journal › Article
Mark Paleolithic Diet, Abdominal Adiposity, and Systemic Low-grade Chronic Inflammation. Associations in Observational Studies and a Randomized Controlled Trial
Carrera Bastos, Pedro ^LU (2025) In Lund University, Faculty of Medicine Doctoral Dissertation Series
- Thesis › Doctoral thesis (compilation)

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