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- 2024
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Mark
Surviving the Storm: Navigating the Quadruple Whammy Impact on Europe's Food Supply Chain
2024) In International Journal of Food Science & Technology(
- Contribution to journal › Article
-
Mark
Food Safety 4.0
(
- Chapter in Book/Report/Conference proceeding › Book chapter
- 2023
-
Mark
A Framework for Recovering Waste Heat Energy from Food Processing Effluent
(
- Contribution to journal › Article
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Mark
Resilient Food Supply Chains in the Face of the Russo–Ukrainian War: Harnessing the Power of the Internet of Things
2023) International Conference on Industry 4.0 for Agri-food Supply Chains: Addressing Socio-economic and Environmental Challenges in Ukraine: IC4AFSC 2023 In Engineering Proceedings 40(19).(
- Contribution to journal › Published meeting abstract
-
Mark
Implementation of relevant fourth industrial revolution innovations across the supply chain of fruits and vegetables : A short update on Traceability 4.0
(
- Contribution to journal › Scientific review
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Mark
Birth of dairy 4.0 : Opportunities and challenges in adoption of fourth industrial revolution technologies in the production of milk and its derivatives
(
- Contribution to journal › Scientific review
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Mark
Use of industry 4.0 technologies to reduce and valorize seafood waste and by-products: A narrative review on current knowledge
(
- Contribution to journal › Scientific review
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Mark
Food processing 4.0: Current and future developments spurred by the fourth industrial revolution
(
- Contribution to journal › Scientific review
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Mark
Food quality 4.0: From traditional approaches to digitalized automated analysis
(
- Contribution to journal › Scientific review
- 2022
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Mark
Optimising Changeover through Lean-Manufacturing Principles: A Case Study in a Food Factory
(
- Contribution to journal › Article
-
Mark
Blockchain for Ecologically Embedded Coffee Supply Chains
(
- Contribution to journal › Article
-
Mark
Digitalising food manufacturing
2022) In Food Science and Technology (London)(
- Contribution to journal › Article
-
Mark
Truths and myths about superfoods in the era of the COVID-19 pandemic
(
- Contribution to journal › Article
-
Mark
The Russia-Ukraine Conflict: Its Implications for the Global Food Supply Chains
(
- Contribution to journal › Article
- 2021
-
Mark
Enhancement of a spent irrigation water recycling process : A case study in a food business
(
- Contribution to journal › Article
-
Mark
Optimisation of the resource efficiency of food manufacturing via the Internet of Things
(
- Contribution to journal › Article
-
Mark
Codesign of food system and circular economy approaches for the development of livestock feeds from insect larvae
(
- Contribution to journal › Article
-
Mark
COVID-19 demand-induced scarcity effects on nutrition and environment : investigating mitigation strategies for eggs and wheat flour in the United Kingdom
(
- Contribution to journal › Article
-
Mark
Food Logistics 4.0 : Opportunities and Challenges
(
- Contribution to journal › Article
-
Mark
Business process re-engineering to digitalise quality control checks for reducing physical waste and resource use in a food company
(
- Contribution to journal › Article
-
Mark
IoT technologies in the food supply chain
2021) p.175-211(
- Chapter in Book/Report/Conference proceeding › Book chapter
- 2017
-
Mark
Forging new frontiers in sustainable food manufacturing
2017) 4th International Conference on Sustainable Design and Manufacturing, SDM 2017 In Smart Innovation, Systems and Technologies 68. p.13-24(
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding