Educational programmes, LTH
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- 2024
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Mark
Investigation of the Possibility to Implement a Heat Pump for the Recovery of Heat From Process Cooling Water
- Master (Two yrs)
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Mark
Limiting the Formation of Carbon Monoxide in the Formox-Process
- Master (Two yrs)
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Mark
Evaluation of Transition Metal Catalysts for Biphasic Oxidative Depolymerization of Kraft Lignin
- Master (Two yrs)
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Mark
Prediction of removal of Per- and Poly-fluoroalkyl Substances (PFAS) from drinking water by nanofiltration and reverse osmosis membranes : Analysing membrane flux variation over time and their ion removal efficiency
- Master (Two yrs)
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Mark
Method development for studying the particle size distribution of high-pressure homogenized oat beverages with retained fiber fraction
- Master (Two yrs)
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Mark
Investigating Y-site compatibility of intravenous drugs using Probe drum as analytical instrument
(2024) KLGM16 20241
Food Technology and Nutrition (M.Sc.)
Biotechnology (MSc)
Biotechnology (M.Sc.Eng.)- Master (Two yrs)
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Mark
Method Development for Droplet and Particle Size Distribution Measurements using Laser Diffraction
(2024) KLGM16 20241
Food Technology and Nutrition (M.Sc.)
Biotechnology (MSc)
Biotechnology (M.Sc.Eng.)- Master (Two yrs)
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Mark
Geophysical investigations for early detection of root rot - Applying ERT and GPR methods to explore the possibilities of detection of Heterobasidion spp. root rot in Pinus sylvestris (Scots pine)
- Prof. qual. >4 yrs
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Mark
A Study Into Pyrolysis Of Biomass In Combination With CO2 Reforming And Its Subsequent Effect On C/N-cycles
- Master (Two yrs)
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Mark
Modeling of Enzymatic Reaction for Pharmaceutical Production
- Master (Two yrs)