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- 2024
-
Mark
The evolution of wetland restoration policy - A case study of Kristianstad Vattenrike
(
- Master (Two yrs)
-
Mark
Total polyphenols and antioxidant capacity in kombucha from different teas and their effects on intestinal health in-vitro intestinal epithelial tissue model
(
- Master (Two yrs)
-
Mark
Modifying the texture and mouthfeel of flavoured vodka
(
- Master (Two yrs)
-
Mark
Innovative Algae Protein Isolate for Augmenting Cell Growth in Cultivated Meat
(
- Master (Two yrs)
-
Mark
Consumer and Producer Perspectives about Short Local Food Supply Chains in Rural Spanish Areas
(
- Master (Two yrs)
-
Mark
Viscosity behavior of gluten free beta-glucan-PromOat® in oil-in-water emulsion
(
- Master (Two yrs)
-
Mark
Towards Sustainable Packaging: A Framework for the Milk and Plant-Based Beverage Industry
(
- Master (Two yrs)
-
Mark
En kvantitativ undersökning om optimering av kvalitetskontroll i dryckesindustrin — avgasning & aciditet
(
- Bach. Degree
-
Mark
Hur påverkas bakegenskaperna för bröd när fettet byts ut från ister till rapsolja?
(
- Bach. Degree
-
Mark
Development of a Food Product Prototype Containing Added Plant Polar Lipids and Investigation of Its Postprandial Glycemic Properties
(
- Master (Two yrs)