Margareta Nyman

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2006
Mark Changes in carbohydrate and glucosinolate composition in white cabbage (Brassica oleracea var. capitata) during blanching and treatment with acetic acid
Wennberg, Mathias ^LU ; Ekvall, Jimmy ^LU ; Olsson, Kerstin and Nyman, Margareta ^LU (2006) In Food Chemistry 95(2). p.226-236
- Contribution to journal › Article
Mark Bifidobacterium lactis Bb-12 and Lactobacillus salivarius UCC500 modify carboxylic acid formation in the hindgut of rats given pectin, inulin, and lactitol
Nilsson, Ulf ^LU ; Nyman, Margareta ^LU ; Ahrné, Siv ^LU ; Sullivan, Eilbhis O. and Fitzgerald, Gerald (2006) In Journal of Nutrition 136(8). p.2175-2180
- Contribution to journal › Article
Mark Rapid determination of short-chain fatty acids in colonic contents and faeces of humans and rats by acidified water-extraction and direct-injection gas chromatography
Zhao, Guohua ^LU ; Nyman, Margareta ^LU and Jönsson, Jan Åke ^LU (2006) In Biomedical Chromatography 20(8). p.674-682
- Contribution to journal › Article
Mark Content of low molecular weight carbohydrates in vining peas (Pisum sativum) related to harvest time, size and brine grade
Ekvall, Jimmy ^LU ; Stegmark, R and Nyman, Margareta ^LU (2006) In Food Chemistry 94(4). p.513-519
- Contribution to journal › Article
Mark Combined effects of prebiotics and probiotics to optimise gut health
Bränning, Camilla ^LU ; Håkansson, Åsa ^LU ; Ahrné, Siv ^LU ; Molin, Göran ^LU ; Jeppsson, B and Nyman, Margareta ^LU (2006) International conference “Dietary Fibre 2006 – Multifunctional complex of components”
- Contribution to conference › Abstract
Mark Variation in the content of glucosinolates, hydroxycinnamic acids, carotenoids, total antioxidant capacity and low-molecular-weight carbohydrates in Brassica vegetables
Nilsson, J ; Olsson, K ; Engqvist, G ; Ekvall, Jimmy ^LU ; Olsson, M ; Nyman, Margareta ^LU and Åkesson, Björn ^LU (2006) In Journal of the Science of Food and Agriculture 86(4). p.528-538
- Contribution to journal › Article
Mark Preventative aspects on the colonic substrate
Nyman, Margareta ^LU (2006) Seminar on Prebiotics, Øresund Food Network
- Contribution to conference › Abstract
Mark Characterisation of soluble dietary fibre from by-products of wheat flour fractionation
Haskå, Lina ^LU ; Nyman, Margareta ^LU and Andersson, Roger (2006) International Food & Health innovation conference In [Publication information missing]
- Contribution to journal › Published meeting abstract
Mark Prebiotics may be promising to use in the treatment of ulcerative colitis
Nyman, Margareta ^LU ; Björck, Inger ^LU ; Hallert, C ; Pousette, A ; Grännö, C and Svensson, H (2006) International conference “Dietary Fibre 2006 – Multifunctional complex of components”
- Contribution to conference › Abstract
Mark Prebiotic potential of various indigestible carbohydrates
Nyman, Margareta ^LU (2006) International Food & Health innovation conference
- Contribution to conference › Abstract

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