Margareta Nyman
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- 2006
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Mark
Preventative aspects on the colonic substrate
(2006) Seminar on Prebiotics, Øresund Food Network
- Contribution to conference › Abstract
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Mark
Characterisation of soluble dietary fibre from by-products of wheat flour fractionation
- Contribution to journal › Published meeting abstract
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Mark
Design av livsmedel för en bättre tarmhälsa
(2006) Livsmedelsforskardagarna, 2006
- Contribution to conference › Abstract
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Mark
Effects of synbiotic treatment in dextran sulfate sodium-induced colitis in rats
(2006) International Food & Health innovation conference
- Contribution to conference › Abstract
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Mark
Characterisation of soluble dietary fibre from by-products of wheat flour fractionation
(2006) Livsmedelsforskardagarna 2006
- Contribution to conference › Abstract
- 2005
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Mark
Short-chain fatty acid formation in the hindgut of rats fed oligosaccharides varying in monomeric composition, degree of polymerisation and solubility
- Contribution to journal › Article
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Mark
Effects of cultivar, root weight, storage and boiling on carbohydrate content in carrots (Daucus carota L)
- Contribution to journal › Article
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Mark
Content of low molecular weight carbohydrates in vining peas (Pisum sativum) after blanching and freezing: effect of cultivar and cultivation conditions
- Contribution to journal › Article
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Mark
Dietary fibre in fermented oat and barley beta-glucan rich concentrates
- Contribution to journal › Article
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Mark
Dietary fibre 2005 – Bioactive carbohydrates for design of foods with specific health effects
(2005) FOOD AS DRUGS – Focus on gastrointestinal diseases, Life Science Conference 2005, Medicon Valley Academy and Øresund Food Network
- Contribution to conference › Abstract
