Baboo M Nair

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2013
Mark Physicochemical characterisation of dietary fibre components and their ability to bind some process-induced mutagenic heterocyclic amines, Trp-P-1, Trp-P-2, AαC and MeAαC.
Raman, Maya ^LU ; Nilsson, Ulf ^LU ; Skog, Kerstin ^LU ; Lawther, Mark ; Nair, Baboo M ^LU and Nyman, Margareta ^LU (2013) In Food Chemistry 138(4). p.2219-2224
- Contribution to journal › Article
2011
Mark In vitro Mutagen binding and antimutagenic activity of human Lactobacillus rhamnosus 231
Ambalam, Padma ; Dave, J. M. ; Nair, Baboo M ^LU and Vyas, B. R. M. (2011) In Anaerobe 17(5). p.217-222
- Contribution to journal › Article
2006
Mark Effect of processing of sword beans (Canavalia gladiata) on physicochemical properties of starch
Ekanayakea, S ; Nair, Baboo M ^LU ; Asp, Nils-Georg ^LU and Jansz, ER (2006) In Stärke 58(5). p.215-222
- Contribution to journal › Article
2004
Mark Glutamate oxidase advances the selective bioanalytical detection of the neurotoxic amino acid beta-ODAP in grass pea: A decade of progress
Moges, G ; Wodajo, N ; Gorton, Lo ^LU ; Yigzaw, Yirgalem ^LU ; Kalcher, K ; Belay, A ; Akalu, G ; Nair, Baboo M ^LU and Solomon, T (2004) In Pure and Applied Chemistry 76(4). p.765-775
- Contribution to journal › Article
2003
Mark Effect of processing on protein nutritional quality of canavalia gladiata.
Ekanayake, Sagarika ^LU ; Jansz, E R ; Nair, Baboo M ^LU and Asp, Nils-Georg ^LU (2003) In Nahrung / Food 47(4). p.256-260
- Contribution to journal › Article
Mark History of fermented foods.
Prajapati, JB and Nair, Baboo M ^LU (2003)
- Chapter in Book/Report/Conference proceeding › Book chapter
2002
Mark The nutritional quality of an infant food from quinoa and its effect on the plasma level of insulin-like growth factor-1 (IGF-1) in undernourished children.
Ruales, Jenny ; de Grijalva, Yolanda ; Lopez-Jaramillo, Patricio and Nair, Baboo M ^LU (2002) In International Journal of Food Sciences and Nutrition 53(2). p.143-154
- Contribution to journal › Article
1987
Mark Binding of mineral elements by some dietary fibre components-In vitro (II)
Persson, Hans ; Nair, Baboo M. ^LU ; Frølich, Wenche ; Nyman, Margareta ^LU and Asp, Nils Georg ^LU (1987) In Food Chemistry 26(2). p.139-148
- Contribution to journal › Article
Mark Binding of mineral elements by some dietary fibre components-in vitro (I)
Nair, Baboo M. ^LU ; Asp, Nils Georg ^LU ; Nyman, Margareta ^LU and Persson, Hans (1987) In Food Chemistry 23(4). p.295-303
- Contribution to journal › Article