1 – 10 of 10
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=""
width=""
height=""
allowtransparency="true"
frameborder="0">
</iframe>
- 2024
-
Mark
Development of celiac-safe foods : prevention of transglutaminase 2 (TG2) deamidation of gluten in healthy non-celiac volunteers
- Contribution to journal › Article
-
Mark
MOXD1 is a lineage-specific gene and a tumor suppressor in neuroblastoma
- Contribution to journal › Article
-
Mark
Drug-resilient Cancer Cell Phenotype Is Acquired via Polyploidization Associated with Early Stress Response Coupled to HIF2α Transcriptional Regulation
- Contribution to journal › Article
- 2023
-
Mark
Differential Effects of Iron Chelates vs. Iron Salts on Induction of Pro-Oncogenic Amphiregulin and Pro-Inflammatory COX-2 in Human Intestinal Adenocarcinoma Cell Lines
- Contribution to journal › Article
- 2021
-
Mark
In vitro digestibility and Caco-2 cell bioavailability of sea lettuce (Ulva fenestrata) proteins extracted using pH-shift processing
- Contribution to journal › Article
-
Mark
A LCMS Metabolomic Workflow to Investigate Metabolic Patterns in Human Intestinal Cells Exposed to Hydrolyzed Crab Waste Materials
- Contribution to journal › Article
-
Mark
Hypoxia Generated by Avian Embryo Growth Induces the HIF-α Response and Critical Vascularization
- Contribution to journal › Article
- 2018
-
Mark
Iron supplements containing Lactobacillus plantarum 299v increase ferric iron and up-regulate the ferric reductase DCYTB in human Caco-2/HT29 MTX co-cultures
- Contribution to journal › Article
- 2017
-
Mark
Towards Celiac-safe foods : Decreasing the affinity of transglutaminase 2 for gliadin by addition of ascorbyl palmitate and ZnCl2 as detoxifiers
- Contribution to journal › Article
- 2015
-
Mark
Sourdough fermentation of wheat flour does not prevent the interaction of transglutaminase 2 with α2-gliadin or gluten
- Contribution to journal › Article
