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- 2015
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Mark
Probiotic strain Lactobacillus plantarum 299v increases iron absorption from an iron-supplemented fruit drink: a double-isotope cross-over single-blind study in women of reproductive age.
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- Contribution to journal › Article
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Mark
Assessment of Body Composition in Subjects with Metabolic Syndrome Comparing Single-Frequency Bioelectrical Impedance Analysis and Bioelectrical Spectroscopy.
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- Contribution to journal › Article
- 2014
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Mark
A high intake of dietary fiber influences C-reactive protein and fibrinogen, but not glucose and lipid metabolism, in mildly hypercholesterolemic subjects.
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- Contribution to journal › Article
- 2013
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Mark
Effects of an isocaloric healthy Nordic diet on insulin sensitivity, lipid profile and inflammation markers in metabolic syndrome - a randomized study (SYSDIET)
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- Contribution to journal › Article
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Mark
LC-QTOF/MS metabolomic profiles in human plasma after a 5-week high dietary fiber intake.
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- Contribution to journal › Article
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Mark
Plasma Alkylresorcinols Reflect Important Whole-Grain Components of a Healthy Nordic Diet
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- Contribution to journal › Article
- 2012
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Mark
Role of dietary beta-glucans in the prevention of the metabolic syndrome.
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- Contribution to journal › Article
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Solution behavior of barley beta-glucan as studied with asymmetrical flow field-flow fractionation
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- Contribution to journal › Article
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Mark
Gastrointestinal conditions influence the solution behaviour of cereal beta-glucans in vitro
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- Contribution to journal › Article
- 2011
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Mark
Gastrointestinal Release of beta-Glucan and Pectin Using an In Vitro Method
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- Contribution to journal › Article