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- 2006
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Consumption and portion sizes of tree nuts, peanuts and seeds in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts from 10 European countries
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- Contribution to journal › Article
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Dietary intake of different types and characteristics of processed meat which might be associated with cancer risk - results from the 24-hour diet recalls in the European Prospective Investigation into Cancer and Nutrition (EPIC)
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- Contribution to journal › Article
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Physical activity and lung cancer risk in the European Prospective Investigation into Cancer and Nutrition cohort
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- Contribution to journal › Article
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Endogenous versus exogenous exposure to N-nitroso compounds and gastric cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST) study
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- Contribution to journal › Article
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Mark
Body size and risk of colon and rectal cancer in the European prospective investigation into cancer and nutrition (EPIC)
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- Contribution to journal › Article
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Ethanol intake and risk of lung cancer in the European prospective investigation into cancer and nutrition (EPIC)
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- Contribution to journal › Article
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Mark
Intake of fruits and vegetables and risk of cancer of the upper aero-digestive tract: the prospective EPIC-study
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- Contribution to journal › Article
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Polymorphisms in metabolic genes related to tobacco smoke and the risk of gastric cancer in the European prospective investigation into cancer and nutrition
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- Contribution to journal › Article
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Plasma and dietary vitamin C levels and risk of gastric cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST)
(
- Contribution to journal › Article
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Meat intake and risk of stomach and esophageal adenocarcinoma within the European Prospective Investigation Into Cancer and Nutrition (EPIC)
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- Contribution to journal › Article