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2022
Mark Characterization of the degree of food processing in the European Prospective Investigation into Cancer and Nutrition : Application of the Nova classification and validation using selected biomarkers of food processing
Huybrechts, Inge ; Rauber, Fernanda ; Nicolas, Geneviève ; Casagrande, Corinne ; Kliemann, Nathalie ; Wedekind, Roland ; Biessy, Carine ; Scalbert, Augustin ; Touvier, Mathilde and Aleksandrova, Krasimira , et al. (2022) In Frontiers in Nutrition 9.
- Contribution to journal › Article
Mark Dietary Intake of 91 Individual Polyphenols and 5-Year Body Weight Change in the EPIC-PANACEA Cohort
Gil-Lespinard, Mercedes ; Castañeda, Jazmín ; Almanza-Aguilera, Enrique ; Gómez, Jesús Humberto ; Tjønneland, Anne ; Kyrø, Cecilie ; Overvad, Kim ; Katzke, Verena ; Schulze, Matthias B. and Masala, Giovanna , et al. (2022) In Antioxidants 11(12).
- Contribution to journal › Article
Mark A longitudinal evaluation of alcohol intake throughout adulthood and colorectal cancer risk
Mayén, Ana Lucia ; Viallon, Vivian ; Botteri, Edoardo ; Proust-Lima, Cecile ; Bagnardi, Vincenzo ; Batista, Veronica ; Cross, Amanda J. ; Laouali, Nasser ; MacDonald, Conor J. and Severi, Gianluca , et al. (2022) In European Journal of Epidemiology 37(9). p.915-929
- Contribution to journal › Article
Mark Components of a healthy diet and different types of physical activity and risk of atherothrombotic ischemic stroke : A prospective cohort study
Johansson, Anna ^LU ; Acosta, Stefan ^LU ; Mutie, Pascal M. ^LU ; Sonestedt, Emily ^LU ; Engström, Gunnar ^LU and Drake, Isabel ^LU (2022) In Frontiers in Cardiovascular Medicine 9.
- Contribution to journal › Article
Mark Intake of Dairy Products as a Risk Factor for Rheumatoid Arthritis; A Nested Case-Control Study
Lindegren, Camilla ; Sonestedt, Emily ^LU ; Rydell, Emil ^LU ; Arvidsson, Linnea ^LU ; Bergström, Ulf ^LU and Turesson, Carl ^LU (2022) American College of Rheumatology Convergence 2022 In Arthritis & Rheumatology 74(Suppl. 9).
- Contribution to journal › Published meeting abstract
Mark Comparison of risk factors for Parkinson's disease, coronary events and ischemic stroke
Song, Lu ; Zhang, Shunming ^LU ; Li, Huiping ^LU ; Hansson, Oskar ^LU ; Sonestedt, Emily ^LU and Borné, Yan ^LU (2022) In npj Parkinson's Disease 8. p.1-8
- Contribution to journal › Article
Mark Dietary intakes of dioxins and polychlorobiphenyls (PCBs) and breast cancer risk in 9 European countries
Fiolet, Thibault ; Casagrande, Corinne ; Nicolas, Geneviève ; Horvath, Zsuzsanna ; Frenoy, Pauline ; Weiderpass, Elisabete ; Katzke, Verena ; Kaaks, Rudolf ; Rodriguez-Barranco, Miguel and Panico, Salvatore , et al. (2022) In Environment International 163.
- Contribution to journal › Article
Mark Mat vid diabetes. : En systematisk översikt med utvärdering av effekter samt hälsoekonomiska och etiska aspekter.
Axelsson, Mette ; Ellegård, Lars ; Hörnsten, Åsa ; Iggman, David ; Larsson, Ingrid ; Risérus, Ulf ; Sonestedt, Emily ^LU and Tornberg, Åsa ^LU (2022) In SBU 2019/415
- Book/Report › Report
Mark Compliance with Recommendations of Low Intake of Red Meat and High Fiber Intake is Associated with a Reduced Risk of Rheumatoid Arthritis
Bäcklund, Rebecka Teresia ^LU ; Drake, Isabel ^LU ; Sonestedt, Emily ^LU ; Compagno, Michele ^LU ; Bergström, Ulf ^LU and Turesson, Carl ^LU (2022) EULAR 2022 p.544-544
- Contribution to conference › Abstract
2021
Mark Kolhydrater
Sonestedt, Emily ^LU (2021) p.190-210
- Chapter in Book/Report/Conference proceeding › Book chapter

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