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- 2025
-
Mark
Class 1 Sugar Beet Phytoglobin Shows Strong Affinity to Glyceraldehyde-3-Phosphate Dehydrogenase and DNA In Vitro
- Contribution to journal › Article
-
Mark
The climate-related risk profile of the energy-intensive and natural resource-based industries : Evidence from 2020–2023
Månberger, André LU ; Bauer, Fredric LU
and Nilsson, Lars J
LU
(2025)
In Cleaner Engineering and Technology
27.
- Contribution to journal › Article
-
Mark
Adopting net-zero supply chains : integrated model of TOE and TAM in emerging economy context
Virmani, Naveen ; Kumar, Pranav ; Karuppiah, Koppiahraj and Jagtap, Sandeep LU
(2025)
In Sustainable Futures
10.
- Contribution to journal › Article
-
Mark
Novel betulin derivatives, and their manufacturing method and use as surfactant
Pyo, Sang Hyun LU
and Pyo, Yoon Sun
(2025)
EP4472994A1
- Patent › Patent
-
Mark
Continuous Flow Catalytic Reductive Amination of Carbonyl Compounds to Primary Amines with Carbon‐Coated Co@CS Catalyst under Mild Conditions
- Contribution to journal › Article
-
Mark
Beredskapslager i kritiska försörjningskedjor : samverkansutmaningar kopplat till styrning och incitament
- Chapter in Book/Report/Conference proceeding › Paper in conference proceeding
-
Mark
Solar drying of mangoes: opportunities for combating vitamin A deficiency in Sub-Saharan Africa
- Contribution to journal › Scientific review
-
Mark
Bioactive peptides as functional food ingredients: Production, mechanisms of action, market trends, and future perspectives with emphasis on andean crops
Ibieta, Gabriela LU ; Ortiz-Sempértegui, Jimena LU ; Peñarrieta, J. Mauricio and Linares-Pastén, Javier A. LU
(2025)
In Journal of Functional Foods
135.
- Contribution to journal › Scientific review
-
Mark
Sensory and physical characterization of cream cheese and baobab spreads containing seaweed (Alaria esculenta) and effect of LAB fermentation on consumer acceptance
Vasileiou, Aikaterina ; Jensen, Astrid Lowies Mølgaard ; Westman, Supansa Y. LU ; Stanojevic, Dragana ; Karlsson, Eva Nordberg LU
; Sæther, Maren
; Ahrné, Lilia
and Bredie, Wender LP
(2025)
In Future Foods
12.
- Contribution to journal › Article
-
Mark
γ-Aminobutyric acid (GABA) production and soluble free amino acid profile change in Andean seeds by Levilactobacillus brevis fermentation
Ibieta, Gabriela LU ; Ortiz-Sempértegui, Jimena LU ; Grey, Carl LU
; Peñarrieta, J. Mauricio
and Linares-Pastén, Javier A.
LU
(2025)
In Frontiers in Nutrition
12.
- Contribution to journal › Article