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2017
Mark Changes in dietary intake following a culturally adapted lifestyle intervention among Iraqi immigrants to Sweden at high risk of type 2 diabetes : a randomised trial
Siddiqui, Faiza ^LU ; Winther, Vicky ^LU ; Kurbasic, Azra ^LU ; Sonestedt, Emily ^LU ; Balcker, Katarina ^LU ; Lindeberg, Staffan ^LU ; Nilsson, Peter M. ^LU and Bennet, Louise ^LU (2017) In Public Health Nutrition 20(15). p.2827-2838
- Contribution to journal › Article
2013
Mark Change in proportional protein intake in a 10-week energy-restricted low- or high-fat diet, in relation to changes in body size and metabolic factors
Stocks, Tanja ^LU ; Taylor, Moira A. ; Ängquist, Lars ; Macdonald, Ian A. ; Arner, Peter ; Holst, Claus ; Oppert, Jean Michel ; Martinez, J. Alfredo ; Rössner, Stephan and Polak, Jan , et al. (2013) In Obesity Facts 6(3). p.217-227
- Contribution to journal › Article
2012
Mark Selective breeding of mice for different susceptibilities to high fat diet-induced glucose intolerance : Development of two novel mouse lines, Selectively bred Diet-induced Glucose intolerance-Prone and -Resistant
Nagao, Mototsugu ^LU ; Asai, Akira ; Kawahara, Momoyo ; Nakajima, Yasushi ; Sato, Yuki ; Tanimura-Inagaki, Kyoko ; Okajima, Fumitaka ; Takaya, Makiyo ; Sudo, Mariko and Takemitsu, Shuji , et al. (2012) In Journal of Diabetes Investigation 3(3). p.245-251
- Contribution to journal › Article
2003
Mark Lipase mediated upgradation of dietary fats and oils
Gupta, R ; Rathi, P and Bradoo, Sapna ^LU (2003) In Critical Reviews in Food Science and Nutrition 43(6). p.635-644
- Contribution to journal › Scientific review
2002
Mark Cholecystokinin stimulation leads to increased oxytocin secretion in women.
Ohlsson, Bodil ^LU ; Forsling, Mary L ; Rehfeld, Jens F and Sjölund, Kristina ^LU (2002) In European Journal of Surgery 168(2). p.114-118
- Contribution to journal › Article

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