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- 2022
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Mark
Dietary intakes of dioxins and polychlorobiphenyls (PCBs) and breast cancer risk in 9 European countries
(
- Contribution to journal › Article
- 2021
-
Mark
Dietary intake of trans fatty acids and breast cancer risk in 9 European countries
(
- Contribution to journal › Article
- 2020
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Mark
Consumption of nuts and seeds and pancreatic ductal adenocarcinoma risk in the European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
- 2018
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Mark
Interplay between genetic predisposition, macronutrient intake and type 2 diabetes incidence : analysis within EPIC-InterAct across eight European countries
(
- Contribution to journal › Article
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Mark
Dietary intake of total polyphenol and polyphenol classes and the risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
(
- Contribution to journal › Article
- 2017
-
Mark
Dietary flavonoid intake and colorectal cancer risk in the European prospective investigation into cancer and nutrition (EPIC) cohort
(
- Contribution to journal › Article