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2013
Mark Lead, mercury, and cadmium in blood and their relation to diet among Swedish adults
Bjermo, Helena ; Sand, Salomon ; Nalsen, Cecilia ; Lundh, Thomas ^LU ; Barbieri, Helene Enghardt ; Pearson, Monika ; Lindroos, Anna Karin ; Jönsson, Bo A ^LU ; Barregard, Lars and Darnerud, Per Ola (2013) In Food and Chemical Toxicology 57. p.161-169
- Contribution to journal › Article
Mark Macronutrient intake and risk of urothelial cell carcinoma in the European prospective investigation into cancer and nutrition
Allen, Naomi E. ; Appleby, Paul N. ; Key, Timothy J. ; Bueno-de-Mesquita, H. B. ; Ros, Martine M. ; Kiemeney, Lambertus A. L. M. ; Tjonneland, Anne ; Roswall, Nina ; Overvad, Kim and Weikert, Steffen , et al. (2013) In International Journal of Cancer 132(3). p.635-644
- Contribution to journal › Article
Mark Meat consumption and mortality - results from the European Prospective Investigation into Cancer and Nutrition
Rohrmann, Sabine ; Overvad, Kim ; Bueno-de-Mesquita, H. Bas ; Jakobsen, Marianne U. ; Egeberg, Rikke ; Tjonneland, Anne ; Nailler, Laura ; Boutron-Ruault, Marie-Christine ; Clavel-Chapelon, Francoise and Krogh, Vittorio , et al. (2013) In BMC Medicine 11.
- Contribution to journal › Article
Mark Predictors of Sustained Reduction in Energy and Fat Intake in the Diabetes Prevention Program Outcomes Study Intensive Lifestyle Intervention
Davis, Nichola J. ; Ma, Yong ; Delahanty, Linda M. ; Hoffman, Heather J. ; Mayer-Davis, Elizabeth ; Franks, Paul ^LU ; Brown-Friday, Janet ; Isonaga, Mae ; Kriska, Andrea M. and Venditti, Elizabeth M. , et al. (2013) In Journal of the American Dietetic Association 113(11). p.1455-1464
- Contribution to journal › Article
Mark Serum concentrations of perfluorinated alkyl acids and their associations with diet and personal characteristics among Swedish adults
Bjermo, Helena ; Darnerud, Per Ola ; Pearson, Monika ; Barbieri, Helene Enghardt ; Lindroos, Anna Karin ; Nalsen, Cecilia ; Lindh, Christian ^LU ; Jönsson, Bo A ^LU and Glynn, Anders (2013) In Molecular Nutrition and Food Research 57(12). p.2206-2215
- Contribution to journal › Article
Mark Dietary change for sustainable food systems: Effects on climate, land use and health
Hallström, Elinor ^LU (2013)
- Thesis › Licentiate thesis
Mark TFAP2B-Dietary protein and glycemic index interactions and weight maintenance after weight loss in the diogenes trial
Stocks, Tanja ^LU ; Ängquist, Lars ; Hager, Jörg ; Charon, Celine ; Holst, Claus ; Martinez, J. Alfredo ; Saris, Wim H.M. ; Astrup, Arne ; Sørensen, Thorkild I.A. and Larsen, Lesli H. (2013) In Human Heredity 75(2-4). p.213-219
- Contribution to journal › Article
2012
Mark Intake levels of dietary long-chain PUFAs modify the association between genetic variation in FADS and LDL-C
Hellstrand, Sophie ^LU ; Sonestedt, Emily ^LU ; Ericson, Ulrika ^LU ; Gullberg, Bo ^LU ; Wirfält, Elisabet ^LU ; Hedblad, Bo ^LU and Orho-Melander, Marju ^LU (2012) In Journal of Lipid Research 53(6). p.1183-1189
- Contribution to journal › Article
Mark Dietary intake of iron, heme-iron and magnesium and pancreatic cancer risk in the European prospective investigation into cancer and nutrition cohort
Molina-Montes, Esther ; Wark, Petra A. ; Sanchez, Maria-Jose ; Norat, Teresa ; Jakszyn, Paula ; Lujan-Barroso, Leila ; Michaud, Dominique S. ; Crowe, Francesca ; Allen, Naomi and Khaw, Kay-Tee , et al. (2012) In International Journal of Cancer 131(7). p.1134-1147
- Contribution to journal › Article
Mark Willingness to pay for wholesome canteen takeaway
Nordström, Jonas ^LU (2012) In Appetite 58(1). p.168-179
- Contribution to journal › Article

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