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2023
Mark The Impact of Formulation and Freeze Drying on the Properties and Performance of Freeze-Dried Limosilactobacillus reuteri R2LC
Tyagi, Nisha ; Gidlöf, Zandra ^LU ; Osanlóo, Daniel Tristan ^LU ; Collier, Elizabeth S. ; Kadekar, Sandeep ; Ringstad, Lovisa ; Fureby, Anna Millqvist ^LU and Roos, Stefan (2023) In Applied Microbiology 3(4). p.1370-1387
- Contribution to journal › Article
Mark Time and sequence as key developmental dimensions of joint action
Fantasia, Valentina ^LU and Delafield-Butt, Jonathan (2023) In Developmental Review 69. p.1-17
- Contribution to journal › Article
Mark Interaktiva bildbeskrivningar : en teknikspaning
Magnusson, Charlotte ^LU and Rassmus-Gröhn, Kirsten ^LU (2023) In SVENSK PUNKTSKRIFT
- Book/Report › Report
Mark Turbulent drop breakup in a simplified high-pressure homogenizer geometry : A comparison of experimental high-speed visualization and numerical experiments based on DNS and interface tracking
Olad, Peyman ^LU ; Innings, Fredrik ^LU and Håkansson, Andreas ^LU (2023) In Chemical Engineering Science 282.
- Contribution to journal › Article
Mark Influence of genetic variants and sialylation of purified κ-casein on peptide release during in vitro digestion
Sheng, Bulei ; Poulsen, Nina A. ; Glantz, Maria ^LU ; Paulsson, Marie ^LU ; Larsen, Lotte B. and Nielsen, Søren D. (2023) In Food Chemistry Advances 3.
- Contribution to journal › Article
Mark Effect of pretreatment and temperature on drying characteristics and quality of green banana peel
Dhake, Kushal ; Jain, Sanjay Kumar ; Jagtap, Sandeep ^LU and Pathare, Pankaj (2023) In AgriEngineering
- Contribution to journal › Article
Mark High-Pressure Pasteurization of Oat Okara
Helstad, Amanda ^LU ; Marefati, Ali ^LU ; Ahlström, Cecilia ^LU ; Rayner, Marilyn ^LU ; Purhagen, Jeanette K ^LU and Östbring, Karolina ^LU (2023) In Foods 12(22).
- Contribution to journal › Article
Mark Structural formation during bread baking in a combined microwave-convective oven determined by sub-second in-situ synchrotron X-ray microtomography
Schott, Florian ^LU ; Isaksson, Sven ; Larsson, Emanuel ^LU ; Marone, Federica ; Öhgren, Camilla ; Röding, Magnus ; Hall, Stephen ^LU ; Lorén, Niklas ; Mokso, Rajmund ^LU and Raaholt, Birgitta Wäppling (2023) In Food Research International 173.
- Contribution to journal › Article
Mark Parcel locker policy : review and future directions
Vakulenko, Yulia ^LU (2023)
- Book/Report › Report
Mark Reversible electroporation caused by pulsed electric field – Opportunities and challenges for the food sector
Demir, Eda ^LU ; Tappi, Silvia ; Dymek, Katarzyna ^LU ; Rocculi, Pietro ^LU and Gómez Galindo, Federico ^LU (2023) In Trends in Food Science and Technology 139.
- Contribution to journal › Scientific review

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