1 – 9 of 9
- show: 10
- |
- sort: year (new to old)
Close
Embed this list
<iframe src=""
width=""
height=""
allowtransparency="true"
frameborder="0">
</iframe>
- 2025
-
Mark
A positive use of FORCE
- Contribution to journal › Article
- 2024
-
Mark
Fermented Quinoa and Canihua in Plant-Based Diets Increase Iron and Zinc Bioavailability in Growing Rats
- Contribution to journal › Article
-
Mark
Impact of dehulling, germination and fermentation on the bioactive and functional properties of grey pea flour
- Contribution to journal › Article
- 2022
-
Mark
Improved Salinity Tolerance-Associated Variables Observed in EMS Mutagenized Wheat Lines
- Contribution to journal › Article
-
Mark
Genome analysis in Avena sativa reveals hidden breeding barriers and opportunities for oat improvement
- Contribution to journal › Article
- 2020
-
Mark
Odlade alger – ett framtidshopp?
(2020) In AgriFood Policy Brief
- Book/Report › Report
- 2019
-
Mark
Many Meats and Many Milks? The Ontological Politics of a Proposed Post-animal Revolution
- Contribution to journal › Article
-
Mark
Att inte debattera är inte ett alternativ
(2019) In Svenska Dagbladet, Stockholm
- Contribution to specialist publication or newspaper › Newspaper article
- 2014
-
Mark
A plant factory for moth pheromone production
- Contribution to journal › Article
