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- 2018
-
Mark
Nutritional quality of food as represented by the FSAm-NPS nutrient profiling system underlying the Nutri-Score label and cancer risk in Europe : Results from the EPIC prospective cohort study
(
- Contribution to journal › Article
- 2016
-
Mark
Dietary polyphenol intake in europe : The european prospective investigation into cancer and nutrition (EPIC) study
(
- Contribution to journal › Article
- 2015
-
Mark
Alcohol consumption and the risk of renal cancers in the European prospective investigation into cancer and nutrition (EPIC)
(
- Contribution to journal › Article
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Mark
Meat and fish consumption and the risk of renal cell carcinoma in the European prospective investigation into cancer and nutrition
(
- Contribution to journal › Article
-
Mark
Dietary Fat, Fat Subtypes and Hepatocellular Carcinoma in a Large European Cohort.
(
- Contribution to journal › Article
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Mark
Baseline and lifetime alcohol consumption and risk of differentiated thyroid carcinoma in the EPIC study
(
- Contribution to journal › Article
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Mark
Pre-diagnostic polyphenol intake and breast cancer survival: the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort.
(
- Contribution to journal › Article
- 2014
-
Mark
Prediagnostic intake of dairy products and dietary calcium and colorectal cancer survival - results from the EPIC cohort study.
(
- Contribution to journal › Article
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Mark
Dietary fat intake and risk of epithelial ovarian cancer in the European Prospective Investigation into Cancer and Nutrition.
(
- Contribution to journal › Article
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Mark
Dairy products and risk of hepatocellular carcinoma: The European Prospective Investigation into Cancer and Nutrition
(
- Contribution to journal › Article
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Mark
Nutrient Patterns and Their Food Sources in an International Study Setting: Report from the EPIC Study.
(
- Contribution to journal › Article
- 2013
-
Mark
Differences in dietary intakes, food sources and determinants of total flavonoids between Mediterranean and non-Mediterranean countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
(
- Contribution to journal › Article
-
Mark
Dietary acrylamide intake of adults in the European Prospective Investigation into Cancer and Nutrition differs greatly according to geographical region
(
- Contribution to journal › Article
-
Mark
Fish consumption and subsequent change in body weight in European women and men
(
- Contribution to journal › Article
-
Mark
Dietary Flavonoid Intake and Esophageal Cancer Risk in the European Prospective Investigation into Cancer and Nutrition Cohort
(
- Contribution to journal › Article