Educational programmes, LTH
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- 2025
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Mark
Laboratory Testing of Stormwater from Värpinge Wetland Using SiC Membrane
- Master (Two yrs)
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Mark
Exploring Co-cultivation Strategies of Nitrogen-Fixing Bacteria and Recombinant Yeast for Sustainable Biomanufacturing
- Master (Two yrs)
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Mark
Parameter investigation for the development of an enzymatic plastic recycling technology
- Master (Two yrs)
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Mark
Solvolysis-Driven Chemical Recycling of Wind Turbine Blade Waste
- Master (Two yrs)
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Mark
Mathematical modelling of drug release from lipid based FluidCrystal® systems
(2025) KLGM16 20251
Food Technology and Nutrition (M.Sc.)
Biotechnology (MSc)
Biotechnology (M.Sc.Eng.)- Master (One yr)
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Mark
Consumers’ Acceptance of Emerging Technologies for Reducing Phytates and Raffinose Family Oligosaccharides (RFOs) in Whole Legume Products: A Study of Chickpeas, Lentils, and Beans
- Master (Two yrs)
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Mark
Techno-Economic Evaluation of Lignocellulosic Bio-Oil Processes
- Master (Two yrs)
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Mark
Membrane Distillation and Forward Osmosis for Pre-concentration of Thin Juice in Swedish Beet Sugar Refining
- Master (Two yrs)
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Mark
The Characterization of Myeloid Cells in the Tumor Microenvironment of Tonsillar Cancer Utilizing Low- and High Plex Fluorescent Panels
- Master (Two yrs)
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Mark
Alternative production method of Psilocybin, bioreactor cultivation of Psilocybe Cubensis
- Master (Two yrs)