Packaging Logistics
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- 2023
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Mark
Mitigating Product and Packaging Damage in the Supply Chain
(
- Bach. Degree
-
Mark
LCA of fiber-based composite packaging to analyze its environmental impact and end-of-life
(
- Master (Two yrs)
-
Mark
Exploring the industrial packaging of components for complex electrical products and its sustainability and circularity
(
- Master (Two yrs)
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Mark
Exploring the industrial packaging of components for complex electrical products and its sustainability and circularity
(
- Master (Two yrs)
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Mark
Relationship between food shelf life and environmental impact of Tetra Pak packages
(
- Master (Two yrs)
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Mark
The Fair Circularity Principles in the Informal Waste Sector: PepsiCo Case Study in Vietnam's Informal Waste Sector
(
- Master (Two yrs)
-
Mark
Mouthfeel Assessment of Tetra Pak Paper Straws: Exploring the Correlation between Instrumental Measurements and Sensory Evaluation
(
- Master (Two yrs)
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Mark
Towards Sustainable Coffee Packaging: A Comparative Study of Current and Future Materials for Zoégas Coffee
(
- Master (Two yrs)
-
Mark
Properties & Stability of Hybrid Pea-Dairy Protein Formulas
(
- Master (Two yrs)
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Mark
Improving the sensorial properties of pea protein through fermentation
(
- Master (Two yrs)
-
Mark
Varnishing of Fiber-based Closures
(
- Master (Two yrs)
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Mark
Environmental tool evaluation and databased benchmarking of sustainable packaging materials for Micvac technology
(
- Master (Two yrs)
- 2022
-
Mark
FEA technique implementation analysis in pharmaceutical packaging development
(
- Master (Two yrs)
-
Mark
Towards Circularity in Fashion E-commerce — Business Model Development
(
- Master (Two yrs)
-
Mark
Next generation of sustainable packaging for Danish skincare scale-up
(
- Master (Two yrs)
-
Mark
Design of recyclable PET trays for foods that require high gas barrier
(
- Master (Two yrs)
- 2021
-
Mark
Evaluation of post-consumer recycled materials for folding cartons: A sustainable packaging study
(
- Master (Two yrs)
-
Mark
A self-service design concept for last mile delivery: The solution for retail stores in urban environments
(
- Master (Two yrs)
-
Mark
Investigating the influence of moisture and temperature on adhesion and barrier properties in laminates
(
- Master (Two yrs)
-
Mark
Dynamically predicted shelf-life label in minced meat product: A consumer-driven design and analysis
(
- Master (Two yrs)
-
Mark
Banana by-products in Thailand - Exploring its feasibility as bioplastics feedstock for food packaging
(
- Master (Two yrs)
-
Mark
Packaging and E-Commerce: An exploration of needs and potential innovations
(
- Master (Two yrs)
-
Mark
The discoloration of polyethylene obtained from chemical separation of laminates: Investigating additives and other potential causes
(
- Master (Two yrs)
-
Mark
Exploring the opportunities of reducing the environmental impact of ready meal trays
(
- Master (Two yrs)
-
Mark
The relation between food shelf-life and environmental impact of different plastic packaging alternatives
(
- Master (Two yrs)
-
Mark
Packaging for Plant-based protein diets - Exploring the requirements from the consumer and industry perspective
(
- Master (Two yrs)
-
Mark
Integration of food shelf-life in life cycle assessment of polymers
(
- Master (Two yrs)
- 2020
-
Mark
Decreasing barrier while maintaining shelf-life for highly sensitive products - A more recyclable and sustainable packaging for infant formula
(
- Master (Two yrs)
-
Mark
Requirements and implications of a new fiber-based kitchen and laundry appliances packaging: A case study at IKEA
(
- Master (Two yrs)
-
Mark
Evaluation of bagged lettuce quality stored in different packaging and fridge conditions
(
- Master (Two yrs)
-
Mark
Assembly Line Feeding Methods and Production Downtime
(
- Master (Two yrs)
-
Mark
Performance Measurement of E-commerce Collection and Delivery Points
(
- Master (Two yrs)
-
Mark
Evaluation of the In-House Production of Insulation Material for Meal Kits - A Case Study at HelloFresh
(
- Master (Two yrs)
-
Mark
Lönsam tillväxt
(
- Bach. Degree
-
Mark
Development and Evaluation of a Sustainable Paper Straw Wrap:A Packaging Design Project for Tetra Pak
(
- Master (Two yrs)
-
Mark
Recyclability by Design for Multilayer Plastic Flexible Packaging
(
- Master (Two yrs)
-
Mark
Evaluation of alternative packaging for solid oral dosage forms
(
- Master (Two yrs)
-
Mark
Predicting fillability of viscoelastic product in Tetra Recart
(
- Master (Two yrs)
-
Mark
Self transportation of goods for consumers from a retail store: A Pilot study
(
- Master (Two yrs)
-
Mark
Continued development of accelerated shelf-life tests for Tetra Recart®
(
- Master (Two yrs)
-
Mark
A Case Study of Alternative Pallet Solutions at Tetra Pak Additional Materials
(
- Master (Two yrs)
- 2019
-
Mark
Exploring the product development process of a dairy based UHT drink A public-private partnership targeting the Base of Pyramid market in Zambia
(
- Master (Two yrs)
-
Mark
Developing Dog Biscuits from Industrial by-product
(
- Master (Two yrs)
-
Mark
Developing Joint Replenishment Strategy through transport coordination and optimal packaging
(
- Master (Two yrs)
-
Mark
Effect of Unit Operations on Food Particles – Evaluated by image analysis and correlated with mechanical tests
(
- Master (Two yrs)
-
Mark
Understanding product build up at packaging material surface to address food waste
(
- Master (Two yrs)
-
Mark
Applicability of bio-based polymer packaging in the meal kit context - A case study with HelloFresh
(
- Master (Two yrs)
-
Mark
Returns within Fashion E-Tailing
(
- Master (Two yrs)
-
Mark
Transport- and Construction Equipment Theft in Sweden
(
- Master (Two yrs)
-
Mark
Last mile logistics requirements on secondary e-commerce packaging: Application to CDON
(
- Master (Two yrs)
-
Mark
Extending the shelf-life of fruits and vegetables in retail stores - Assessment of an innovative controlled atmosphere solution
(
- Master (Two yrs)
-
Mark
An Exploratory Study of the Factors of Inclusion in a Multinational Organization
(
- Bach. Degree
-
Mark
Towards Paper Insulation Packaging: Evaluation of Thermal and Logistics Performance. A Case Study at HelloFresh
(
- Master (Two yrs)
-
Mark
Performance of frozen meal packaging system in the cold supply chain
(
- Master (Two yrs)
- 2018
-
Mark
Exploring the Ship-from-Store Concept and Its Impact on Order Fulfilment - A Case Study at a Swedish Fashion Retailer
(
- Master (Two yrs)
-
Mark
Case study at Scania: How packaging options affect supply chain operations and costs
(
- Master (Two yrs)
-
Mark
Case study at Scania: How packaging options affect supply chain operations and costs
(
- Master (Two yrs)
-
Mark
Development of a 4-point bending test to characterize creases on paperboard and packaging material
(
- Master (Two yrs)
-
Mark
Unattended Collection and Delivery Points: Exploring the Concept and Physical Dimensioning
(
- Master (Two yrs)
-
Mark
Defining Risk factors of Industrial Packaging at Alfa Laval GPHE by monitoring the Supply Chain Conditions.
(
- Master (Two yrs)
-
Mark
Integration of transparency into packaging design
(
- Master (Two yrs)
-
Mark
Recyclability by Design of Flexible Packaging
(
- Master (Two yrs)
-
Mark
Towards a hybrid agile-stage-gate process to support innovation: Exploring challenges and opportunities in the dairy industry
(
- Master (Two yrs)
-
Mark
Improvement areas for packaging and logistics: a study of long shelf-life products in Danone Nutricia
(
- Master (Two yrs)
-
Mark
Critical factors for shelf life prediction of commercial fruit product
(
- Master (Two yrs)
-
Mark
Development of an Evaluation Method for Driver Vehicle Interaction
(
- Master (Two yrs)
-
Mark
Paper-based flexible laminates tendency to curl
(
- Master (Two yrs)
-
Mark
Camera Interaction in Elevator Environment
(
- Master (Two yrs)
- 2017
-
Mark
Zero Waste within the food sector and an evaluation of the package-free distribution of two different food products
(
- Master (Two yrs)
-
Mark
Food Supply Chain Actors’ View on Food Waste and Packaging: A Case Study on Iceberg Lettuce
(
- Master (Two yrs)
-
Mark
Traceability in charitable food redistribution system - ensuring food safety and quality in a cold chain
(
- Master (Two yrs)
-
Mark
Impact of biobased packaging materials on quality of fully-baked frozen bread
(
- Master (Two yrs)
-
Mark
Exploring the last phases of product development: From kitchen to plant production
(
- Master (Two yrs)
-
Mark
Information Sharing in the Swedish Rail Freight Industry
(
- Master (Two yrs)
-
Mark
Evaluating the behaviour of Lactobacillus plantarum 299v in non-dairy oat based yogurt using two different packaging materials
(
- Master (Two yrs)
-
Mark
Evaluation of the Corrugated Box Strength Performance in Supply Chains - A Case Study of Duni AB
(
- Master (Two yrs)
-
Mark
An Explorative study into growth strategies used for developing a large-scale niche dairy Industry in Ireland
(
- Master (Two yrs)
-
Mark
Unattended Home Delivery of Food - Is It Possible to Accomplish with a New Delivery Solution?
(
- Master (Two yrs)
-
Mark
Towards a bottle weight reduction - Evaluation in a selected milk plant in the United Kingdom
(
- Master (Two yrs)
-
Mark
Benefits and risks of implementing a dynamic shelf life prediction system
(
- Master (Two yrs)
-
Mark
Folding carton and internal printing: a technical approach to consumer differentiation and food safety
(
- Master (Two yrs)
-
Mark
Blockchains as a solution for traceability and transparency
(
- Master (Two yrs)
- 2016
-
Mark
Acceptance of Simulation; Insights and Guidelines from a DES Project
(
- Master (Two yrs)
-
Mark
Competencies and Other Prerequisites for DES Application
(
- Master (Two yrs)
-
Mark
Facilitating the working process and documentation of DES projects
(
- Master (Two yrs)
-
Mark
Development of New Easy to Open Cheese Packaging for Elderly in Sweden - A Design Thinking Approach
(
- Master (Two yrs)
-
Mark
Packaging solutions to reduce discolouration in spices due to light exposure
(
- Master (Two yrs)
-
Mark
Alternative Packaging Insulation Material Solutions for a Meal Kit Subscription Box Industry Leader
(
- Master (Two yrs)
-
Mark
Forecast Deviations' Impact on Simulation-Based Decision-Support
(
- Master (Two yrs)
-
Mark
Investigation of high-barrier materials development for long shelf-life dairy-based products with enhanced properties
(
- Master (Two yrs)
-
Mark
Characterization of casein micelles and sodium caseinate in dense suspensions
(
- Master (Two yrs)
-
Mark
Svinn i produktion av rullpacksprodukter - Framtagning av lösningar till att minska mängden svinn och av en mer hållbar skinnhantering
(
- Master (Two yrs)
- 2015
-
Mark
Hållbarhetsprediktion av kött genom tillämpning av temperatursensorer
(
- Master (Two yrs)
-
Mark
Optimization of Packaging Solution
(
- Master (Two yrs)
-
Mark
A Total Cost Analysis of the Return Process Online and in Store
(
- Master (Two yrs)
-
Mark
The value of rib design in food packaging: from packaging company and consumer perspectives
(
- Master (Two yrs)
-
Mark
Exploring and Evaluating the Parcel Locker – A Swedish Consumer Perspective
(
- Master (Two yrs)
-
Mark
Preparation and Characterization of Antimicrobial Packaging Films from Cricket Chitosan Enriched with Schisandra Chinensis Extract
(
- Master (Two yrs)
-
Mark
A Secondary Packaging Solution Development Suitable for E-groceries through the Identification of Food Product and Logistic Requirements
(
- Master (Two yrs)
-
Mark
The Future-Proofing of Supply Chain Management Consulting
(
- Master (Two yrs)