AgriFood Economics Centre, Lund University School of Economics and Management
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- 2008
-
Mark
The Swedish food industry during a revolutionary period - the time before and after EU membership
2008)(
- Book/Report › Report
- 2007
-
Mark
Effects of the EU Sugar Reform on Developing Countries
2007)(
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Assessing the Effects of EU Trade Preferences for Developing Countries
2007) p.29-48(
- Chapter in Book/Report/Conference proceeding › Book chapter
-
Mark
Campylobacteriosis and salmonellosis in Sweden - an estimation of direct and indirect costs
2007) In SLI Report(
- Book/Report › Report
-
Mark
An evaluation of the impact of Nordic Aid Schemes in northern Finland and Sweden
2007)(
- Book/Report › Report
- 2006
-
Mark
Trade, Competition and Productivity
2006) In Lund Economic Studies(
- Thesis › Doctoral thesis (compilation)
-
Mark
EU:s sockerreform: Effekter för u-länder som exporterar socker till EU
2006)(
- Book/Report › Report
-
Mark
Assessing the Effects of EU Trade Preferences for Developing Countries
2006) In Working Papers, Department of Economics, Lund University(
- Working paper/Preprint › Working paper
-
Mark
Market Power and European Competition in the Swedish Food Industry
(
- Contribution to journal › Article
- 2005
-
Mark
The disciplinary effect of the single market on Swedish firms
(
- Contribution to journal › Article