Yan Borné

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2024
Mark Ultra-processed food consumption, plasma metabolite profile, and risk of all-cause and cause-specific mortality in a population-based cohort
Du, Yufeng ^LU ; Zhang, Shunming ^LU ; Schjølberg, Johanne Slørdal ; Hadden, Deja ; Smith, J. Gustav ^LU ; Qi, Lu ; Sonestedt, Emily ^LU and Borné, Yan ^LU (2024) In Clinical Nutrition 43(12). p.184-193
- Contribution to journal › Article
Mark Degree of food processing and breast cancer risk : a prospective study in 9 European countries
Cairat, Manon ; Yammine, Sahar ; Fiolet, Thibault ; Fournier, Agnès ; Boutron-Ruault, Marie Christine ; Laouali, Nasser ; Mancini, Francesca Romana ; Severi, Gianluca ; Berstein, Fernanda Morales and Rauber, Fernanda , et al. (2024) In Food Production, Processing and Nutrition 6. p.1-13
- Contribution to journal › Article
Mark Added sugar intake and its associations with incidence of seven different cardiovascular diseases in 69,705 Swedish men and women
Janzi, Suzanne ^LU ; González-Padilla, Esther ^LU ; Ramne, Stina ^LU ; Bergwall, Sara ^LU ; Borné, Yan ^LU and Sonestedt, Emily ^LU (2024) In Frontiers in Public Health 12.
- Contribution to journal › Article
Mark Association Between the EAT-Lancet Reference Diet and Gestational Diabetes Mellitus : A Mini-Review
Sun, Niuniu ; Wen, Shubo ; Huo, Zhenyu ; He, Zitong ; Sun, Tongyao ; Hu, Jingxi ; Sonestedt, Emily ^LU ; Borné, Yan ^LU and Zhang, Shunming ^LU (2024) In Nutrients 16(23).
- Contribution to journal › Scientific review
Mark Adulthood weight changes, body mass index in youth, genetic susceptibility and risk of atrial fibrillation : a population-based cohort study
Du, Yufeng ^LU ; Qi, Lu ; Borné, Yan ^LU and Sonestedt, Emily ^LU (2024) In BMC Medicine 22(1).
- Contribution to journal › Article
Mark The EAT-Lancet Diet Index, Plasma Proteins, and Risk of Heart Failure in a Population-Based Cohort
Zhang, Shunming ^LU ; Marken, Ida ; Stubbendorff, Anna ^LU ; Ericson, Ulrika ^LU ; Qi, Lu ; Sonestedt, Emily ^LU and Borné, Yan ^LU (2024) In JACC. Heart failure 12(7). p.1197-1208
- Contribution to journal › Article
Mark Low-level exposure to lead and atherosclerosis in the carotid arteries : Results from the Swedish population-based cohort SCAPIS
Guldbrand, Carl ; Barregard, Lars ; Sallsten, Gerd ; Forsgard, Niklas ; Lundh, Thomas ^LU ; Borné, Yan ^LU ; Fagerberg, Björn ; Engström, Gunnar ^LU ; Bergström, Göran and Harari, Florencia (2024) In Environmental Research 244.
- Contribution to journal › Article
Mark Dietary intake of dicarbonyl compounds and changes in body weight over time in a large cohort of European adults
Debras, Charlotte ; Cordova, Reynalda ; Mayén, Ana-Lucia ; Maasen, Kim ; Knaze, Viktoria ; Eussen, Simone Jpm ; Schalkwijk, Casper G ; Huybrechts, Inge ; Tjønneland, Anne and Halkjær, Jytte , et al. (2024) In British Journal of Nutrition 131(11). p.1902-1914
- Contribution to journal › Article
2023
Mark Association Between Dietary Habits in Midlife With Dementia Incidence Over a 20-Year Period
Glans, Isabelle ^LU ; Sonestedt, Emily ^LU ; Nägga, Katarina ^LU ; Gustavsson, Anna-Märta ^LU ; González-Padilla, Esther ^LU ; Borné, Yan ^LU ; Stomrud, Erik ^LU ; Melander, Olle ^LU ; Nilsson, Peter ^LU and Palmqvist, Sebastian ^LU , et al. (2023) In Neurology 100(1). p.28-37
- Contribution to journal › Article
Mark Association of Ultra-Processed Food Intake with Cardiovascular And Respiratory Disease Multimorbidity : A Prospective Cohort Study
Li, Huiping ^LU ; Li, Shu ; Yang, Hongxi ; Zhang, Yuan ; Ma, Yue ; Hou, Yabing ; Zhang, Xinyu ; Sun, Li ; Borné, Yan ^LU and Wang, Yaogang (2023) In Molecular Nutrition & Food Research 67(11).
- Contribution to journal › Article

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