Emily Sonestedt
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- 2018
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Mark
Dietary intake of total polyphenol and polyphenol classes and the risk of colorectal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
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- Contribution to journal › Article
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Mark
Salivary amylase gene variations influence the physiologic response to starchy foods : 2 sides of the story
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- Contribution to journal › Debate/Note/Editorial
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Mark
Circulating isoflavone and lignan concentrations and prostate cancer risk : a meta-analysis of individual participant data from seven prospective studies including 2,828 cases and 5,593 controls
(
- Contribution to journal › Article
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Mark
A new food-composition database for 437 polyphenols in 19,899 raw and prepared foods used to estimate polyphenol intakes in adults from 10 European countries
(
- Contribution to journal › Article
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Mark
Adherence to diet recommendations and risk of abdominal aortic aneurysm in the Malmö Diet and Cancer Study
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- Contribution to journal › Article
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Mark
Impaired functional vitamin B6 status is associated with increased risk of lung cancer
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- Contribution to journal › Article
- 2017
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Mark
Perspective : An extension of the STROBE statement for observational studies in nutritional epidemiology (STROBE-nut): Explanation and elaboration
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- Contribution to journal › Article
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Mark
Alcohol consumption and risk of urothelial cell bladder cancer in the European prospective investigation into cancer and nutrition cohort
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- Contribution to journal › Article
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Mark
Genetic determinants of circulating GIP and GLP-1 concentrations
(
- Contribution to journal › Article
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Mark
Type 2 diabetes, adiposity and cancer morbidity and mortality risk taking into account competing risk of noncancer deaths in a prospective cohort setting
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- Contribution to journal › Article