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- 2013
-
Genetic susceptibility to obesity and diet intakes: association and interaction analyses in the Malmö Diet and Cancer Study.
Rukh, Gull
LU
; Sonestedt, Emily
LU
; Melander, Olle
LU
; Hedblad, Bo
LU
; Wirfält, Elisabet
LU
; Ericson, Ulrika
LU
and Orho-Melander, Marju
LU
(2013)
In Genes & Nutrition
8(6).
p.535-547
- Contribution to journal › Article
-
Dietary change for sustainable food systems: Effects on climate, land use and health
(2013)
- Thesis › Licentiate thesis
-
Health effects associated with foods characteristic of the Nordic diet: a systematic literature review
(2013)
In Food & Nutrition Research
57.
- Contribution to journal › Scientific review
-
Plasma Alkylresorcinols Reflect Important Whole-Grain Components of a Healthy Nordic Diet
(2013)
In Journal of Nutrition
143(9).
p.1383-1390
- Contribution to journal › Article
-
Differences in dietary intakes, food sources and determinants of total flavonoids between Mediterranean and non-Mediterranean countries participating in the European Prospective Investigation into Cancer and Nutrition (EPIC) study
(2013)
In British Journal of Nutrition
109(8).
p.1498-1507
- Contribution to journal › Article
-
Effects of Bilberry (Vaccinium myrtillus) in Combination with Lactic Acid Bacteria on Intestinal Oxidative Stress Induced by Ischemia-Reperfusion in Mouse.
(2013)
In Journal of Agricultural and Food Chemistry
61(14).
p.3468-3478
- Contribution to journal › Article
-
Nutritional Status of Patients with Cutaneous Leishmaniasis from a Tropical Area of Bolivia, and Implications for Zinc Bioavailability
(2013)
In Food and Nutrition Sciences
4.
p.49-60
- Contribution to journal › Article
-
A high diet quality is associated with lower incidence of cardiovascular events in the malmö diet and cancer cohort.
Hlebowicz, Joanna
LU
; Drake, Isabel
LU
; Gullberg, Bo
LU
; Sonestedt, Emily
LU
; Wallström, Peter
LU
; Persson, Margaretha
LU
; Nilsson, Jan
LU
; Hedblad, Bo
LU
and Wirfält, Elisabet
LU
(2013)
In PLoS ONE
8(8).
- Contribution to journal › Article
-
Dietary fiber and the glycemic index: a background paper for the Nordic Nutrition Recommendations 2012
Overby, Nina Cecilie
; Sonestedt, Emily
LU
; Laaksonen, David E.
and Birgisdottir, Bryndis Eva
(2013)
In Food & Nutrition Research
57.
- Contribution to journal › Scientific review
-
With that diet, you will go far: trait-based analysis reveals a link between rapid range expansion and a nitrogen-favoured diet
Betzholtz, Per-Erik
; Pettersson, Lars
LU
; Ryrholm, Nils
and Franzén, Markus
LU
(2013)
In Royal Society of London. Proceedings B. Biological Sciences
280(1750).
- Contribution to journal › Article
-
Ingestion of gallium phosphide nanowires has no adverse effect on Drosophila tissue function.
(2013)
In Nanotechnology
24(28).
- Contribution to journal › Article
-
Meta-Analysis Investigating Associations Between Healthy Diet and Fasting Glucose and Insulin Levels and Modification by Loci Associated With Glucose Homeostasis in Data From 15 Cohorts
(2013)
In American Journal of Epidemiology
177(2).
p.103-115
- Contribution to journal › Scientific review
-
TFAP2B-Dietary protein and glycemic index interactions and weight maintenance after weight loss in the diogenes trial
(2013)
In Human Heredity
75(2-4).
p.213-219
- Contribution to journal › Article
-
Change in proportional protein intake in a 10-week energy-restricted low- or high-fat diet, in relation to changes in body size and metabolic factors
(2013)
In Obesity Facts
6(3).
p.217-227
- Contribution to journal › Article
-
The Association Between Dietary Flavonoid and Lignan Intakes and Incident Type 2 Diabetes in European Populations The EPIC-InterAct study
(2013)
In Diabetes Care
36(12).
p.3961-3970
- Contribution to journal › Article