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- 2016
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Mark
Plasma variation and reproducibility of oxidized LDL-cholesterol and low-grade inflammation biomarkers among participants of the Malmö Diet and Cancer cohort
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- Contribution to journal › Article
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Mark
Diet quality and change in blood lipids during 16 years of follow-up and their interaction with genetic risk for dyslipidemia
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- Contribution to journal › Article
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Mark
Consumption of soft drinks and juices and risk of liver and biliary tract cancers in a European cohort
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- Contribution to journal › Article
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Mark
Plasma carotenoids, vitamin C, tocopherols, and retinol and the risk of breast cancer in the European Prospective Investigation into Cancer and Nutrition cohort.
(
- Contribution to journal › Article
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Mark
A Nested Case-Control Study of Metabolically Defined Body Size Phenotypes and Risk of Colorectal Cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)
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- Contribution to journal › Article
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Mark
Flavonoid and lignan intake and pancreatic cancer risk in the European prospective investigation into cancer and nutrition cohort
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- Contribution to journal › Article
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Mark
Pre-diagnostic meat and fibre intakes in relation to colorectal cancer survival in the European Prospective Investigation into Cancer and Nutrition
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- Contribution to journal › Article
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Mark
Main nutrient patterns are associated with prospective weight change in adults from 10 European countries
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- Contribution to journal › Article
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Mark
Main nutrient patterns and colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition study
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- Contribution to journal › Article
- 2015
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Mark
Fibre intake and incident colorectal cancer depending on fibre source, sex, tumour location and Tumour, Node, Metastasis stage.
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- Contribution to journal › Article